CML Steam Boats Robust Porter Beer Recipe | BIAB English Porter | Brewer's Friend
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CML Steam Boats Robust Porter

196 calories 18.9 g 330 ml
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Beer Stats
Method: BIAB
Style: English Porter
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 10.56 liters
Post Boil Size: 4.5 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 196 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Thursday February 16th 2023
1.064
1.014
6.5%
67.9
35.9
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1,318.74 g Crisp Malting - Pale Ale1318.74 g Pale Ale 38 4 88.8%
103.74 g Crisp Malting - Chocolate Malt103.74 g Chocolate Malt 32.66 450 7%
62.53 g Crisp Malting - Crystal 60L62.53 g Crystal 60L 33.1 60 4.2%
1,485.01 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.32 g Magnum3.32 g Magnum Hops Pellet 15 Boil 60 min 34.46 29.2%
2.84 g Magnum2.84 g Magnum Hops Pellet 15 Boil 30 min 22.65 25%
5.21 g Magnum5.21 g Magnum Hops Pellet 15 Boil 5 min 10.78 45.8%
11.37 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.09 tsp Irish Moss Fining Mash 0 min.
 
Yeast
Crossmyloof - Five
Amount:
0.24 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
17 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Thames Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"CML Steam Boats Robust Porter" English Porter beer recipe by Obscure. BIAB, ABV 6.54%, IBU 67.9, SRM 35.92, Fermentables: (Pale Ale, Chocolate Malt, Crystal 60L) Hops: (Magnum) Other: (Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-02-16 14:19 UTC
NEW Water Requirements:
CML Steam Boats Robust Porter
Equipment Profile Used

System Default

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Water Requirements:
CML Steam Boats Robust Porter
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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