Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Styrian Goldings75 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
10.45 |
25% |
|
100 g |
Styrian Goldings100 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
8.44 |
33.3% |
|
125 g |
Styrian Goldings125 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.47 |
41.7% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Styrian Goldings (Pellet) 300 g Styrian Goldings (Pellet) Hops |
|
22.36 |
100% |
|
300 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 2.98 bar
Temp: 20 °C
CO2 Level: 3.5 Volumes |
Target Water Profile
SHERBROOKE
"oud bruin" Oud Bruin beer recipe by Friday Brews. All Grain, ABV 5.87%, IBU 22.36, SRM 18.13, Fermentables: (Amber, English Pale Ale Malt, Biscuit, Special B) Hops: (Styrian Goldings) Other: (Calcium Chloride (anhydrous), Baking Soda, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-29 19:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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