Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
16.2 |
Boil
|
60 min |
50.5 |
33.3% |
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
5 min |
7.08 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
50.5 |
33.3% |
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
7.08 |
66.7% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
18 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
34557
Notes
Brewed on January 29th, 2023 via the BIAB Method.
Strike volume = 9 gallons
Strike temp = 159.5 degrees F
Starting mash temp = 152.8 degrees F
Mash time = 60 minutes
SG = 8 gallons @ 12.8 Brix = 1.0518 g/L
OG = 6 gallons @ 16.8 Brix = 1.0689 g/L
FG = 5 gallons in keg @ 9 Brix = 1.017 g/L (after correction for alcohol)
All 5 gallons (19 L) kegged on February 15, 2023
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-16 01:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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