Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Hops Direct - Columbus0.75 oz Columbus Hops |
$ 0.41 / oz
$ 0.31 |
Pellet |
9.7 |
Boil
|
60 min |
14.47 |
42.9% |
1 oz |
Yakima Valley Hops - Cascade1 oz Cascade Hops |
$ 0.81 / oz
$ 0.81 |
Pellet |
8.7 |
Boil
|
10 min |
6.27 |
57.1% |
1.75 oz
/ $ 1.12
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Hops Direct - Columbus (Pellet) 0.74999999828443 oz Columbus (Pellet) Hops |
$ 0.41 / oz
$ 0.31 |
14.47 |
42.9% |
1 oz |
Yakima Valley Hops - Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
$ 0.81 / oz
$ 0.81 |
6.27 |
57.1% |
1.75 oz
/ $ 1.12
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.14 gal |
|
Strike |
159 °F |
152 °F |
60 min |
Starting Mash Thickness:
2.55 qt/lb
Starting Grain Temp:
65 °F |
Yeast
- cellar science - German
|
Amount:
|
2 Each |
Cost:
|
$ 0.00 / each
$ 0.00 |
Attenuation (custom):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
155 B cells required
|
|
Fermentis - Saflager - German Lager Yeast W-34/70
|
Amount:
|
1 Each |
Cost:
|
$ 0.00 / each
$ 0.00 |
Attenuation (avg):
|
83%
|
Flocculation:
|
High |
Optimum Temp:
|
48 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
155 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Amber (Dry)
Notes
Yeast will be one fermenter of 34/70 and one of cellarscience german
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-10 01:31 UTC
- Snapshot Created: 2023-01-02 00:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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