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Bang Bang Club // Juicy IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25.28 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 107 calories (Per 12L)
Carbs: 10.3 g (Per 12L)

Created: Sunday November 27th 2022

Original Gravity:

1.033

Final Gravity:

1.007

ABV (standard):

3.4%

IBU (tinseth):

35.1

EBC (ebcmorey):

7.4

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
2.06 kg	Crisp Malting - Best Ale2.064 kg Best Ale	37.5	6.51	70.4%
234 g	Weyermann - Carapils234 g Carapils	34.5	4.11	8%
634 g	Crisp Malting - Flaked Torrified Oats634 g Flaked Torrified Oats	33	7.04	21.6%
2,932 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Summit14 g Summit Hops	Pellet	15.1	Boil	60 min	35.07	14.3%
14 g	Citra14 g Citra Hops	Pellet	13	Boil	0 min		14.3%
14 g	Amarillo14 g Amarillo Hops	Pellet	6.4	Boil	0 min		14.3%
14 g	Mosaic14 g Mosaic Hops	Pellet	10.6	Boil	0 min		14.3%
14 g	Citra14 g Citra Hops	Pellet	13	Dry Hop	3 days		14.3%
14 g	Amarillo14 g Amarillo Hops	Pellet	6.4	Dry Hop	3 days		14.3%
14 g	Mosaic14 g Mosaic Hops	Pellet	10.6	Dry Hop	3 days		14.3%
98 g / £ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Summit (Pellet) 14 g Summit (Pellet) Hops	35.07	14.3%
28 g	Citra (Pellet) 28 g Citra (Pellet) Hops	0	28.6%
28 g	Amarillo (Pellet) 28 g Amarillo (Pellet) Hops	0	28.6%
28 g	Mosaic (Pellet) 28 g Mosaic (Pellet) Hops	0	28.6%
98 g / £ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 55 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

277

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Brews

Public: Yup, Shared
Last Updated: 2023-01-03 16:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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