Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
48 oz |
Charles Faram - East Kent Goldings48 oz East Kent Goldings Hops |
|
Pellet |
6.5 |
First Wort
|
0 min |
30.83 |
57.1% |
36 oz |
BSG - Fuggle36 oz Fuggle Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
14.53 |
42.9% |
84 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 gal |
|
Strike |
161 °F |
152 °F |
10 min |
95 gal |
|
Infusion |
164 °F |
152 °F |
80 min |
192 gal |
|
Sparge |
175 °F |
165 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
London (Porter, dark ales)
"Batch#G020 World Cup Strong Bitter" Strong Bitter beer recipe by DargyBear. All Grain, ABV 5.58%, IBU 45.36, SRM 11.52, Fermentables: (Finest Pale Ale Maris Otter, Crystal Malt I, Honey Malt, Cane Sugar) Hops: (East Kent Goldings, Fuggle) Other: (Gypsum, Calcium Chloride (anhydrous), Chalk, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-17 22:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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