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FIPA - 2022 (Falset Indian Pale Ale)

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 68.77 liters
Post Boil Size: 62.85 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Jorge y Julian
Hop Utilization: 96%
Calories: 180 calories (Per 0.33L)
Carbs: 25.8 g (Per 0.33L)

Created: Friday September 23rd 2022

Original Gravity:

1.057

Final Gravity:

1.025

ABV (standard):

4.2%

IBU (tinseth):

86.5

EBC (ebcmorey):

13.4

Mash pH

n/a

Cost €

64.14

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 0.33L
Carbs: {{ stats.carbs | number:1 }} g / 0.33L

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
12 kg	Simpsons - Maris Otter pale12 kg Maris Otter pale	1.76 € / kg 21.12 €	38	4.91	64.9%
2.50 kg	Weyermann - Carapils2.5 kg Carapils	2.16 € / kg 5.40 €	34.5	4.11	13.5%
1.50 kg	Weyermann - Munich Type II (Dark)1.5 kg Munich Type II (Dark)	1.90 € / kg 2.85 €	37	25.19	8.1%
2.50 kg	Flaked Barley2.5 kg Flaked Barley	1.10 € / kg 2.75 €	32	4.37	13.5%
18.50 kg / 32.12 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Cascade40 g Cascade Hops	44.00 € / kg 1.76 €	Pellet	7	Whirlpool at 80 °C	15 min	1.68	8.4%
35 g	El Dorado35 g El Dorado Hops	58.40 € / kg 2.04 €	Pellet	15.7	Whirlpool at 80 °C	15 min	3.3	7.3%
35 g	Azacca35 g Azacca Hops	56.00 € / kg 1.96 €	Pellet	15	Whirlpool at 80 °C	15 min	3.15	7.3%
60 g	El Dorado60 g El Dorado Hops	58.40 € / kg 3.50 €	Pellet	15.7	Boil at 95 °C	60 min	45.2	12.6%
35 g	Columbus35 g Columbus Hops		Leaf/Whole	15	Dry Hop at 18 °C	2 days	5.25	7.3%
40 g	Centennial40 g Centennial Hops		Leaf/Whole	10	Dry Hop at 18 °C	2 days	4	8.4%
100 g	Silvestre100 g Silvestre Hops		Leaf/Whole	8	Dry Hop at 18 °C	2 days	8	20.9%
75 g	Chinook75 g Chinook Hops		Leaf/Whole	13	Dry Hop at 16 °C	2 days	9.75	15.7%
50 g	Centennial50 g Centennial Hops		Leaf/Whole	10	Dry Hop at 16 °C	2 days	5	10.5%
8 g	Nugget8 g Nugget Hops		Leaf/Whole	14	Dry Hop	2 days	1.12	1.7%
478 g / 9.27 €

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	44.00 € / kg 1.76 €	1.68	8.4%
95 g	El Dorado (Pellet) 95 g El Dorado (Pellet) Hops	58.40 € / kg 5.55 €	48.5	19.9%
35 g	Azacca (Pellet) 35 g Azacca (Pellet) Hops	56.00 € / kg 1.96 €	3.15	7.3%
35 g	Columbus (Leaf/Whole) 35 g Columbus (Leaf/Whole) Hops		5.25	7.3%
90 g	Centennial (Leaf/Whole) 90 g Centennial (Leaf/Whole) Hops		9	18.9%
100 g	Silvestre (Leaf/Whole) 100 g Silvestre (Leaf/Whole) Hops		8	20.9%
75 g	Chinook (Leaf/Whole) 75 g Chinook (Leaf/Whole) Hops		9.75	15.7%
8 g	Nugget (Leaf/Whole) 8 g Nugget (Leaf/Whole) Hops		1.12	1.7%
478 g / 9.27 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
55.5 L	Infusion	74 °C	67 °C	60 min
15 L	Infusion	85 °C	76 °C	10 min
25 L	Sparge	68 °C	--	15 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 15 °C

Yeast

Lallemand - Verdant IPA

Amount:	65 Grams	Cost:	0.35 € / g 22.75 €
Attenuation (custom):	55%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 246 B cells required

22.75 € Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 345.2 g Temp: 20 °C CO₂ Level: 2.3 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

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Brews

Public: Yup, Shared
Last Updated: 2023-10-11 06:36 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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FIPA - 2022 (Falset Indian Pale Ale)

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