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Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
12 kg | Simpsons - Maris Otter pale12 kg Maris Otter pale |
1.76 € / kg 21.12 € |
38 | 4.91 | 64.9% |
2.50 kg | Weyermann - Carapils2.5 kg Carapils |
2.16 € / kg 5.40 € |
34.5 | 4.11 | 13.5% |
1.50 kg | Weyermann - Munich Type II (Dark)1.5 kg Munich Type II (Dark) |
1.90 € / kg 2.85 € |
37 | 25.19 | 8.1% |
2.50 kg | Flaked Barley2.5 kg Flaked Barley |
1.10 € / kg 2.75 € |
32 | 4.37 | 13.5% |
18.50 kg / 32.12 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
40 g | Cascade40 g Cascade Hops |
44.00 € / kg 1.76 € |
Pellet | 7 | Whirlpool at 80 °C | 15 min | 1.68 | 8.4% |
35 g | El Dorado35 g El Dorado Hops |
58.40 € / kg 2.04 € |
Pellet | 15.7 | Whirlpool at 80 °C | 15 min | 3.3 | 7.3% |
35 g | Azacca35 g Azacca Hops |
56.00 € / kg 1.96 € |
Pellet | 15 | Whirlpool at 80 °C | 15 min | 3.15 | 7.3% |
60 g | El Dorado60 g El Dorado Hops |
58.40 € / kg 3.50 € |
Pellet | 15.7 | Boil at 95 °C | 60 min | 45.2 | 12.6% |
35 g | Columbus35 g Columbus Hops | Leaf/Whole | 15 | Dry Hop at 18 °C | 2 days | 5.25 | 7.3% | |
40 g | Centennial40 g Centennial Hops | Leaf/Whole | 10 | Dry Hop at 18 °C | 2 days | 4 | 8.4% | |
100 g | Silvestre100 g Silvestre Hops | Leaf/Whole | 8 | Dry Hop at 18 °C | 2 days | 8 | 20.9% | |
75 g | Chinook75 g Chinook Hops | Leaf/Whole | 13 | Dry Hop at 16 °C | 2 days | 9.75 | 15.7% | |
50 g | Centennial50 g Centennial Hops | Leaf/Whole | 10 | Dry Hop at 16 °C | 2 days | 5 | 10.5% | |
8 g | Nugget8 g Nugget Hops | Leaf/Whole | 14 | Dry Hop | 2 days | 1.12 | 1.7% | |
478 g / 9.27 € |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
40 g | Cascade (Pellet) 40 g Cascade (Pellet) Hops |
44.00 € / kg 1.76 € |
1.68 | 8.4% |
95 g | El Dorado (Pellet) 95 g El Dorado (Pellet) Hops |
58.40 € / kg 5.55 € |
48.5 | 19.9% |
35 g | Azacca (Pellet) 35 g Azacca (Pellet) Hops |
56.00 € / kg 1.96 € |
3.15 | 7.3% |
35 g | Columbus (Leaf/Whole) 35 g Columbus (Leaf/Whole) Hops | 5.25 | 7.3% | |
90 g | Centennial (Leaf/Whole) 90 g Centennial (Leaf/Whole) Hops | 9 | 18.9% | |
100 g | Silvestre (Leaf/Whole) 100 g Silvestre (Leaf/Whole) Hops | 8 | 20.9% | |
75 g | Chinook (Leaf/Whole) 75 g Chinook (Leaf/Whole) Hops | 9.75 | 15.7% | |
8 g | Nugget (Leaf/Whole) 8 g Nugget (Leaf/Whole) Hops | 1.12 | 1.7% | |
478 g / 9.27 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
55.5 L | Infusion | 74 °C | 67 °C | 60 min | |
15 L | Infusion | 85 °C | 76 °C | 10 min | |
25 L | Sparge | 68 °C | -- | 15 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 15 °C |
Lallemand - Verdant IPA | ||||||||||||||||
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22.75 € Yeast Pitch Rate and Starter Calculator |
Method: sucrose Amount: 345.2 g Temp: 20 °C CO2 Level: 2.3 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |