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Homage to Headband

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26.69 liters
Post Boil Size: 23.85 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Monday February 28th 2022

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

0.0

SRM (morey):

7.0

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	Simpsons - Best Pale Ale2.7 kg Best Pale Ale	37.5	2	44%
1.50 kg	Simpsons - Extra Pale Ale Malt1.5 kg Extra Pale Ale Malt	35.82	2.2	24.5%
0.80 kg	Flaked Oats0.8 kg Flaked Oats	33	2.2	13.1%
0.80 kg	Simpsons - Munich Malt0.8 kg Munich Malt	36.8	8	13.1%
0.18 kg	Weyermann - Carapils0.18 kg Carapils	34.5	2.1	2.9%
0.15 kg	Crisp Malting - Crystal 60L0.15 kg Crystal 60L	33.1	60	2.4%
6.13 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
66 g	Admiral66 g Admiral Hops		Pellet	14.5	Boil	0 min		100%
66 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
66 g	Admiral (Pellet) 66 g Admiral (Pellet) Hops			100%
66 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Newquay UK (Nansledan)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

321

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Brews

Public: Yup, Shared
Last Updated: 2022-03-02 17:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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