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Gargola Triple IPA

Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 365 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)

Created: Tuesday October 12th 2021

Original Gravity:

1.110

Final Gravity:

1.019

ABV (standard):

11.9%

IBU (tinseth):

88.7

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Briess - DME Pilsen Light6 lb DME Pilsen Light	45	2	44.4%
6 lb	Briess - LME Pilsen Light6 lb LME Pilsen Light	37.6	2	44.4%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	42	0.5	7.4%
13 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 lb	Weyermann - CaraRed0.5 lb CaraRed		35	19.3	3.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	49.32	12.5%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Boil	20 min	28	12.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	2 min	3.31	12.5%
1 oz	Moutere1 oz Moutere Hops	Pellet	16	Boil	2 min	4.17	12.5%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Boil	2 min	3.91	12.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		12.5%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Dry Hop	3 days		12.5%
1 oz	Moutere1 oz Moutere Hops	Pellet	16	Dry Hop	3 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	49.32	12.5%
3 oz	Azacca (Pellet)	31.91	37.5%
2 oz	Simcoe (Pellet)	3.31	25%
2 oz	Moutere (Pellet)	4.17	25%
8 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 172 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

301

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-13 03:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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