Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
28.62 |
50% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.4 |
Boil
|
5 min |
2.55 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
28.62 |
50% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.55 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Strike |
160 °F |
156 °F |
60 min |
3 gal |
|
Batch Sparge |
160 °F |
160 °F |
30 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
Amount: 5.85 psi
Temp: 32 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"cana pils" Classic American Pilsner beer recipe by froggy. All Grain, ABV 5.42%, IBU 31.18, SRM 3.26, Fermentables: (Pilsner Malt, vienna, Dextrine Malt, BEST Chit Malt, Pale Wheat) Hops: (Cluster, Saaz) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-05 20:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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