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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.50 lb | LINC Malt - Francin Pilsner6.5 lb Francin Pilsner |
$ 0.85 / lb $ 5.53 |
37.3 | 1.65 | 59.1% |
| 4 lb | LINC Malt - Lyon Pilsner, Organic4 lb Lyon Pilsner, Organic |
$ 0.80 / lb $ 3.20 |
36.8 | 1.5 | 36.4% |
| 8 oz | Bestmalz - BEST Acidulated8 oz BEST Acidulated |
$ 1.05 / lb $ 0.52 |
35.9 | 2.81 | 4.5% |
| 11 lbs / $ 9.25 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Galena1 oz Galena Hops | Pellet | 10.5 | First Wort | 0 min | 40.17 | 50% | |
| 1 oz | Hops Direct - Crystal1 oz Crystal Hops |
$ 0.13 / oz $ 0.13 |
Pellet | 5.1 | Boil at 169 °F | 5 min | 3.54 | 50% |
| 2 oz / $ 0.13 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Galena (Pellet) 0.99999999771257 oz Galena (Pellet) Hops | 40.17 | 50% | |
| 1 oz | Hops Direct - Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
$ 0.13 / oz $ 0.12 |
3.54 | 50% |
| 2 oz / $ 0.12 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 8.75 gal | Strike | 157 °F | 152 °F | 60 min | |
|
Starting Mash Thickness:
3.18 qt/lb Starting Grain Temp: 65 °F |
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| Omega Yeast Labs - Lutra Kveik OYL-071 | ||||||||||||||||
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 2.47 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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