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Bock blut

Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Wednesday July 14th 2021

Original Gravity:

1.054

Final Gravity:

1.009

ABV (standard):

5.9%

IBU (tinseth):

25.9

SRM (morey):

29.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Riverbend Malt - Pale Malt3 kg Pale Malt	36.4	2.3	60%
1.50 kg	Weyermann - Carapils1.5 kg Carapils	34.5	2.1	30%
500 g	German - Chocolate Wheat500 g Chocolate Wheat	31	413	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil at 100 °C	60 min	16.64	40%
30 g	Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	25 min	9.3	60%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	16.64	40%
30 g	Hallertau Mittelfruh (Pellet)	9.3	60%
50 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
28 L	Strike	67 °C	67 °C	60 min
2 L	Sparge	70 °C	70 °C	10 min
Starting Grain Temp: 65 °C

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	11.50 Grams	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.5 (M cells / ml / ° P) 460 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.4 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

245

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Brews

Public: Yup, Shared
Last Updated: 2021-07-14 08:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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