Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
19.81 |
25.3% |
4 g |
Nelson Sauvin4 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
4.19 |
5.1% |
10 g |
Ahtanum10 g Ahtanum Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
3.43 |
12.7% |
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 90 °C
|
30 min |
3.9 |
25.3% |
20 g |
Ahtanum20 g Ahtanum Hops |
|
Leaf/Whole |
4.5 |
Whirlpool at 90 °C
|
30 min |
1.4 |
25.3% |
5 g |
Centennial5 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool at 90 °C
|
30 min |
0.78 |
6.3% |
79 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.1 L |
|
Temperature |
63 °C |
63 °C |
60 min |
16.24 L |
|
Sparge |
72 °C |
72 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Tapwater Leiden
"B&B's Session IPA" No Profile Selected beer recipe by Kabbooom. All Grain, ABV 4.62%, IBU 33.51, SRM 13.36, Fermentables: (Swaen Vienna, Munich MD, Carapils, Biscuit) Hops: (Centennial, Nelson Sauvin, Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-19 11:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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