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Even Sharks Need Water (NEIPA) Clone

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.6 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 97%
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Thursday May 20th 2021

Weisse Weed

by chefzach

OG: 1.063 FG: 1.016 ABV: 6.2% IBU: 22

Czech Your Privilege Pilsner

by jluftglidden

OG: 1.051 FG: 1.013 ABV: 4.9% IBU: 23

Cream Ale

OG: 1.042 FG: 1.008 ABV: 4.5% IBU: 29

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

27.5

SRM (morey):

4.0

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 kg	Extra Pale Malt3.3 kg Extra Pale Malt	33	1.8	58.9%
0.80 kg	United Kingdom - Golden Promise0.8 kg Golden Promise	37	3	14.3%
0.45 kg	Briess - Brewers Oat Flakes0.45 kg Brewers Oat Flakes	32.2	2.5	8%
0.45 kg	Weyermann - Carapils0.45 kg Carapils	34.5	2.1	8%
0.40 kg	American - Wheat0.4 kg Wheat	38	1.8	7.1%
0.10 kg	Briess - Brewers Red Wheat Flakes0.1 kg Brewers Red Wheat Flakes	32.2	2	1.8%
0.10 kg	Flaked Oats0.1 kg Flaked Oats	33	2.2	1.8%
5.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Magnum3 g Magnum Hops	Pellet	15	Boil	60 min	3.52	0.8%
30 g	Galaxy30 g Galaxy Hops	Pellet	14.25	Whirlpool	0 min	9.41	7.6%
60 g	Citra60 g Citra Hops	Pellet	11	Whirlpool	0 min	14.53	15.3%
120 g	Magnum120 g Magnum Hops	Pellet	15	Dry Hop (High Krausen)	2.5 days		30.5%
180 g	Citra180 g Citra Hops	Pellet	11	Dry Hop (High Krausen)	2.5 days		45.8%
393 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
123 g	Magnum (Pellet) 123 g Magnum (Pellet) Hops	3.52	31.3%
30 g	Galaxy (Pellet) 30 g Galaxy (Pellet) Hops	9.41	7.6%
240 g	Citra (Pellet) 240 g Citra (Pellet) Hops	14.53	61.1%
393 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 98 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Winnipeg Tap Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

627

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-20 15:29 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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