Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Ekuanot5 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
16.4 |
3.6% |
|
50 g |
Ekuanot50 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
15 min |
81.39 |
35.7% |
|
85 g |
Ekuanot85 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
60.7% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
140 g |
Ekuanot (Pellet) 140 g Ekuanot (Pellet) Hops |
|
97.79 |
100% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.35 L |
|
Strike |
72 °C |
72 °C |
120 min |
|
13 L |
|
Fly Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
72 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
45 g |
Oak chips
|
|
Flavor |
Secondary |
10 days |
|
250 g |
CACAO NIBS
|
|
Flavor |
Secondary |
10 days |
|
2.50 kg |
mandarin
|
|
Flavor |
Secondary |
10 days |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
귤 2.5kg을 다져서 발효 시작 3일 후 투입
프렌치 오크칩(45g)+카카오닙스(250g)를
다크럼(디플로마티코 만투아노 200ml)와 2주 접촉 후 발효조 투입
총 2주 발효
오렌지 원액+럼 선택사항 이건 일단 맛을 보고 정하는걸로
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-30 04:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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