Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.07 |
33.3% |
1 oz |
Northern Brewer - Williamette1 oz Williamette Hops |
|
Pellet |
5.4 |
Boil
|
5 min |
4.02 |
66.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.57 gal |
Heat strike to 160 |
Infusion |
154 °F |
152 °F |
60 min |
Target Water Profile
Light colored and malty
"Banana Tusks V2" Cream Ale beer recipe by Liam Wynn. BIAB, ABV 5.3%, IBU 17.09, SRM 4.73, Fermentables: (Pale 2-Row, Carafoam, Flaked Corn, Honey Malt) Hops: (Cascade, Williamette) Other: (Pure Banana Extract, Vanilla extract, Whirlfloc, Fermax Yeast Nutrient, Calcium Chloride (dihydrate), Gypsum, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-26 19:17 UTC
- Snapshot Created: 2021-02-24 20:29 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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