Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 kg |
Viking - Pale Ale Malt10 kg Pale Ale Malt |
|
37 |
2.5 |
100% |
10 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 kg |
Barth-Haas - Mosaic0.2 kg Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil at 100 °C
|
60 min |
32.36 |
47.6% |
0.10 kg |
Barth-Haas - Mosaic0.1 kg Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil at 100 °C
|
15 min |
8.03 |
23.8% |
120 g |
Four Star Farms - Magnum120 g Magnum Hops |
|
Leaf/Whole |
12.4 |
Dry Hop at 18 °C
|
4 days |
|
28.6% |
0.42 kg
/ $ 0.00
|
Target Water Profile
Balanced Profile
"smash Ipa" American IPA beer recipe by carecas beer. BIAB, ABV 5.4%, IBU 40.39, SRM 4.27, Fermentables: (Pale Ale Malt) Hops: (Mosaic, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-03 18:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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