Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Viking - Pilsner Malt5 lb Pilsner Malt |
$ 1.20 / lb
$ 5.99 |
37 |
1.9 |
100% |
5 lbs / $ 5.99
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
9 g |
Magnum GR9 g Magnum GR Hops |
|
Pellet |
10.8 |
First Wort
|
0 min |
17.61 |
55% |
0.26 oz |
Hallertau Mittelfruh0.26 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.2 |
Boil
|
5 min |
1.46 |
45% |
16.37 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
9 g |
Magnum GR (Pellet) 9 g Magnum GR (Pellet) Hops |
|
17.61 |
55% |
0.26 oz |
Hallertau Mittelfruh (Pellet) 0.25999999940527 oz Hallertau Mittelfruh (Pellet) Hops |
|
1.46 |
45% |
16.37 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.9 gal |
|
Infusion |
152 °F |
-- |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Braukaiser-Altbier
"Too Damn Busy Lager" Munich Helles beer recipe by FPMBomb. BIAB, ABV 5%, IBU 19.07, SRM 3.37, Fermentables: ( Pilsner Malt) Hops: (Magnum GR, Hallertau Mittelfruh) Other: (Whirfloc, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-29 09:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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