Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
First Wort
|
0 min |
13.07 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
5.36 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
45 min |
9.92 |
33.3% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Chicory Root
|
|
Spice |
Boil |
1 hr. |
1 each |
Whirlfloc
|
|
Other |
Boil |
50 min. |
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Felix" Dark Mild beer recipe by TDC. Partial Mash, ABV 4.22%, IBU 28.36, SRM 18.43, Fermentables: ( Maris Otter Pale, Liquid Malt Extract - Munich, Melanoidin, Caramel Malt - 120L, Chocolate) Hops: (Styrian Goldings, East Kent Goldings) Other: (Chicory Root, Whirlfloc)
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- Last Updated: 2020-12-11 20:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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