Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
13 |
Boil at 212 °F
|
60 min |
35.05 |
60% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
10 min |
3.26 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Chinook (Pellet) 0.74999999828443 oz Chinook (Pellet) Hops |
|
35.05 |
60% |
|
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
3.26 |
40% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.82 gal |
|
Strike |
169 °F |
154 °F |
60 min |
|
4.97 gal |
|
Batch Sparge |
154 °F |
170 °F |
30 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
55.7 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Cinnamon stick
|
|
Spice |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 3.1 oz
Temp: 40 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Horchata Stout" Sweet Stout beer recipe by NWHBS. All Grain, ABV 5.4%, IBU 38.3, SRM 34.4, Fermentables: (Domestic 2-Row, Maris Otter Pale, Caramel Malt - 120L, Chocolate, Black Malt, Lactose (Milk Sugar)) Hops: (Chinook, East Kent Goldings) Other: (Cinnamon stick)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-23 23:55 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
