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Lucha Libre -MEXICAN LUTRA LAGER

Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.08 gallons
Post Boil Size: 5.58 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 61.2% (brew house)
Source: Savage Brews
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Saturday November 7th 2020

Original Gravity:

1.049

Final Gravity:

1.011

ABV (standard):

5.0%

IBU (tinseth):

17.0

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	United Kingdom - Maris Otter Pale6 lb Maris Otter Pale	38	3.75	57.8%
3 lb	Flaked Corn3 lb Flaked Corn	40	0.5	28.9%
4 oz	Munich4 oz Munich	37	6	2.4%
1 lb	American - Pilsner1 lb Pilsner	37	1.8	9.6%
2 oz	Bestmalz - BEST Acidulated2 oz BEST Acidulated	35.9	2.81	1.2%
10.37 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.16 oz	Warrior0.16 oz Warrior Hops	Pellet	15	First Wort	0 min	11.13	13.8%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Boil	5 min	5.88	86.2%
1.16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.16 oz	Warrior (Pellet)	11.13	13.8%
1 oz	Motueka (Pellet)	5.88	86.2%
1.16 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Calcium Chloride (dihydrate)		Water Agt	Mash	0 min.

Yeast

Omega Yeast Labs - Lutra Kveik OYL-071

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	68 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 80 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Note I think that using corn brought my abv % to a 65% efficiency.

Recipe Photos

Last Updated and Sharing

1,966

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-17 15:03 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Vega1

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