The Mob's Accountant Beer Recipe | All Grain Piwo Grodziskie | Brewer's Friend

The Mob's Accountant

104 calories 9.3 g 12 oz
Beer Stats
Method: All Grain
Style: Piwo Grodziskie
Boil Time: 60 min
Batch Size: 64 gallons (fermentor volume)
Pre Boil Size: 65.9 gallons
Post Boil Size: 64.65 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Loaded Dice Brewery
Calories: 104 calories (Per 12oz)
Carbs: 9.3 g (Per 12oz)
Created: Tuesday September 22nd 2020
1.032
1.006
3.4%
31.8
5.1
5.3
80.11
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26 lb Weyermann - Oak Smoked Wheat Malt26 lb Oak Smoked Wheat Malt 38 2 31.3%
5 lb Rice Hulls5 lb Rice Hulls 0 0 6%
4 lb German - Acidulated Malt4 lb Acidulated Malt 1.08 / lb
4.32
27 3.4 4.8%
3 lb American - Caramel / Crystal 60L3 lb Caramel / Crystal 60L 34 60 3.6%
20 lb Proximity - Mid-Atlantic Wheat20 lb Mid-Atlantic Wheat 0.57 / lb
11.40
39 3 24.1%
15 lb Proximity - Pilsen Malt15 lb Pilsen Malt 0.59 / lb
8.85
37.5 1.8 18.1%
10 lb Briess - Cherry Wood Smoked Malt10 lb Cherry Wood Smoked Malt 37 5 12%
83 lbs / 24.57
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Ella4 oz Ella Hops Pellet 14.8 Boil 60 min 20.81 33.3%
8 oz Barth-Haas - Triple Pearl8 oz Triple Pearl Hops Pellet 10.8 Boil 10 min 11.01 66.7%
12 oz / 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
6 Each
Cost:
5.29 / each
31.74
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 682 B cells required
Lallemand - WildBrew Philly Sour
Amount:
7 Each
Cost:
3.40 / each
23.80
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
68 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 682 B cells required
55.54 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Berkley, Michigan
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"The Mob's Accountant" Piwo Grodziskie beer recipe by Loaded Dice Brewery. All Grain, ABV 3.41%, IBU 31.82, SRM 5.09, Fermentables: (Oak Smoked Wheat Malt, Rice Hulls, Acidulated Malt, Caramel / Crystal 60L, Mid-Atlantic Wheat, Pilsen Malt, Cherry Wood Smoked Malt) Hops: (Ella, Triple Pearl)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-01 21:23 UTC
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