Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Ella5 g Ella Hops |
|
Pellet |
14.8 |
Boil
|
45 min |
8.25 |
2.4% |
5 g |
Topaz5 g Topaz Hops |
|
Pellet |
15.9 |
Boil
|
45 min |
8.86 |
2.4% |
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
45 min |
8.64 |
2.4% |
5 g |
Ella5 g Ella Hops |
|
Pellet |
14.8 |
Boil
|
30 min |
6.91 |
2.4% |
5 g |
Topaz5 g Topaz Hops |
|
Leaf/Whole |
15.9 |
Boil
|
45 min |
8.06 |
2.4% |
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
5 min |
1.88 |
2.4% |
5 g |
Ella5 g Ella Hops |
|
Pellet |
14.8 |
Boil
|
15 min |
4.46 |
2.4% |
5 g |
Topaz5 g Topaz Hops |
|
Pellet |
15.9 |
Boil
|
15 min |
4.79 |
2.4% |
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
4.67 |
2.4% |
55 g |
Ella55 g Ella Hops |
|
Pellet |
14.8 |
Boil
|
0 min |
|
26.2% |
55 g |
Topaz55 g Topaz Hops |
|
Pellet |
15.9 |
Boil
|
0 min |
|
26.2% |
55 g |
Vic Secret55 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
26.2% |
210 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Steeping |
70 °C |
67 °C |
60 min |
8 L |
|
Batch Sparge |
21 °C |
21 °C |
-- |
Priming
Method: dme
Amount: 163 g
Temp: 22 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"BIAB NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #332532. BIAB, ABV 6.56%, IBU 56.5, SRM 8.37, Fermentables: (Extra Pale Maris Otter, Malted Naked Oats, Dextrine Malt, Crystal 150) Hops: (Ella, Topaz, Vic Secret) Other: (Campden Tablets, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-16 10:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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