Brew Log History
Target 20°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Chinook16 g Chinook Hops |
$ 1.75 / oz
$ 0.99 |
Pellet |
8.3 |
First Wort
|
60 min |
20.1 |
36.1% |
1 oz |
Cascade1 oz Cascade Hops |
$ 1.75 / oz
$ 1.75 |
Pellet |
7 |
Whirlpool at 210 °F
|
15 min |
4.96 |
63.9% |
44.35 g
/ $ 2.74
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 g |
Chinook (Pellet) 16 g Chinook (Pellet) Hops |
$ 1.75 / oz
$ 0.99 |
20.1 |
36.1% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
$ 1.75 / oz
$ 1.75 |
4.96 |
63.9% |
44.35 g
/ $ 2.74
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Infusion |
160.2 °F |
152 °F |
60 min |
|
|
Vorlauf |
-- |
170 °F |
20 min |
3.5 gal |
|
Batch Sparge |
-- |
170 °F |
60 min |
Priming
Method: co2
Amount: 11.66 psi
Temp: 34 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
Add to strike water, using Reverse Osmosis.
2.5 g gypsum
2.5 g calcium chloride
1.4 g epsom salts
0.8 g sea salt
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-18 03:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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