Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | Briess - LME Bavarian Wheat | 37.6 | 3 | 75% | |
1 lb | Briess - DME Pilsen Light | 45 | 2 | 25% | |
4 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Northern Brewer - UK Fuggle | Pellet | 4.9 | Boil | 30 min | 12.36 | 100% | |
0.50 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.75 oz | Himalayan Sea Salt | Flavor | Boil | 10 min. | |
0.75 oz | Ground Coriander Seed | Spice | Boil | 10 min. |
Lallemand - WildBrew Philly Sour | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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$ 0.00 |
Method: dextrose Amount: 4.5 oz Temp: 70 °F CO2 Level: 3.18 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |