Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3,800 g | Castle Malting - Château Pale Ale |
฿ 75.00 / kg ฿ 285.00 |
38 | 3.4 | 92% |
330 g | Castle Malting - Château Crystal |
฿ 120.00 / kg ฿ 39.60 |
34.4 | 60.6 | 8% |
4,130 g / ฿ 324.60 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
7 g | Cascade |
฿ 3.58 / g ฿ 25.06 |
Pellet | 7 | Boil | 90 min | 7.5 | 12.3% |
11 g | Cascade |
฿ 3.58 / g ฿ 39.38 |
Pellet | 7 | Boil | 60 min | 11.01 | 19.3% |
26 g | Cascade |
฿ 3.58 / g ฿ 93.08 |
Pellet | 7 | Boil | 30 min | 20 | 45.6% |
13 g | Cascade |
฿ 3.58 / g ฿ 46.54 |
Pellet | 7 | Boil | 0 min | 22.8% | |
57 g / ฿ 204.06 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
25 L | Infusion | 25 °C | 67 °C | 60 min |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
฿ 200.00 |
Method: dextrose Amount: 132 g Temp: 20 °C CO2 Level: 2.45 Volumes |
Cost ฿ | Cost % | |
---|---|---|
Fermentables | ฿ | |
Steeping Grains (Extract Only) |
฿ | |
Hops | ฿ | |
Yeast | ฿ | |
Other | ฿ | |
Cost Per Barrel | ฿ 0.00 | |
Cost Per Pint | ฿ 0.00 | |
Total Cost | ฿ 0.00 |