Strong Winter Ale
213 calories
21.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Brewer's Gold100 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
15 min |
26.26 |
90.9% |
10 g |
Barth-Haas - Polaris10 g Polaris Hops |
|
Pellet |
21 |
Boil
|
60 min |
12.35 |
9.1% |
110 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
58.65 L |
|
Steeping |
68 °C |
67 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 57.4 L)
|
56.7 |
Mash volume with grains (equipment estimates 57.4 L)
|
65.3 |
Grain absorption losses (steeping)
|
-13.1 |
Pre boil volume (equipment estimates 44.3 L)
|
43.6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil volume (equipment estimates 38 L)
|
40 |
Going into fermentor (equipment estimates 40 L)
|
38 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
56.7
|
Equipment Profile Used: |
System Default |
"Strong Winter Ale" British Strong Ale beer recipe by Brewer #187080. Extract, ABV 6.84%, IBU 38.61, SRM 14.6, Fermentables: (Pilsner Malt, Pale Ale Malt, CaraMunich II, Black Barley) Hops: (Brewer's Gold, Polaris)
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- Last Updated: 2024-10-30 09:25 UTC