Vienna
163 calories
14.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
16.45 |
50% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
7.24 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
16.45 |
50% |
0.50 oz |
Domestic Hallertau (Pellet) 0.49999999885628 oz Domestic Hallertau (Pellet) Hops |
|
7.24 |
50% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
2.19 |
8.8
|
Mash volume with grains
|
2.59 |
10.4
|
Grain absorption losses
|
-0.63 |
-2.5
|
Remaining sparge water volume (equipment estimates 2.73 g | 10.9 qt)
|
6.19 |
24.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.04 g | 16.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"Vienna" Vienna Lager beer recipe by BackBoneBrew. All Grain, ABV 5.43%, IBU 23.69, SRM 11.49, Fermentables: (2 Row, Vienna, Melanoidin, Caramel / Crystal 15L) Hops: (Saaz, Domestic Hallertau)
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- Last Updated: 2024-03-26 15:00 UTC