Tiny Rebel Urban IPA clone - Beer Recipe - Brewer's Friend

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Tiny Rebel Urban IPA clone

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: PeterM
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Sunday December 19th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Crisp Malting - Extra Pale Maris Otter3.6 kg Extra Pale Maris Otter $ 0.00 / kg
$ 0.00 		37.5 2 89.6%
0.10 kg Crisp Malting - Crystal 60L0.1 kg Crystal 60L $ 0.00 / kg
$ 0.00 		33.1 60 2.5%
0.12 kg Avangard - Light Munich0.12 kg Light Munich $ 0.00 / kg
$ 0.00 		37 8 3%
0.10 kg Briess - Brewers Red Wheat Flakes0.1 kg Brewers Red Wheat Flakes $ 0.00 / kg
$ 0.00 		32.2 2 2.5%
0.10 kg Weyermann - Carapils0.1 kg Carapils $ 0.00 / kg
$ 0.00 		34.5 2.1 2.5%
4.02 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Columbus5 g Columbus Hops Pellet 15 Boil 60 min 11.04 2.4%
18 g Chinook18 g Chinook Hops Pellet 13 Boil 15 min 17.09 8.7%
18 g Cascade18 g Cascade Hops Pellet 7 Boil 10 min 6.73 8.7%
22 g Columbus22 g Columbus Hops Pellet 15 Boil 5 min 9.69 10.6%
22 g Chinook22 g Chinook Hops Pellet 13 Boil 5 min 8.39 10.6%
22 g Cascade22 g Cascade Hops Pellet 7 Hop Stand at 95 °C 10 min 3.25 10.6%
50 g Chinook50 g Chinook Hops Pellet 13 Dry Hop at 14 °C 5 days 24.2%
50 g Columbus50 g Columbus Hops Pellet 15 Dry Hop at 14 °C 5 days 24.2%
207 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.1
Mash volume with grains 14.7
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 17.1 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.2 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 18.1 L) 20
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 19.9 L) 18
Total: 27.9  
Equipment Profile Used: System Default
"Tiny Rebel Urban IPA clone" American IPA beer recipe by PeterM. All Grain, ABV 5.11%, IBU 56.19, SRM 5.53, Fermentables: (Extra Pale Maris Otter, Crystal 60L, Light Munich, Brewers Red Wheat Flakes, Carapils) Hops: (Columbus, Chinook, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-21 22:13 UTC