AMERICAN IPA
4058 calories
354.4 g
6 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
27.36 |
22.7% |
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
4.75 |
18.2% |
8 g |
El Dorado8 g El Dorado Hops |
|
Pellet |
15.7 |
Hop Stand at 80 °C
|
10 min |
6.28 |
18.2% |
6 g |
Mandarina Bavaria6 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Hop Stand at 80 °C
|
10 min |
2.55 |
13.6% |
12 g |
El Dorado12 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 13 °C
|
3 days |
|
27.3% |
44 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.36794 L |
|
Strike |
68 °C |
66 °C |
60 min |
5.51565 L |
|
Sparge |
78 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
19 °C |
Priming
Method: dextrose
Amount: 36.6 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile II
"AMERICAN IPA" American IPA beer recipe by MANUEL RODRIGUEZ. All Grain, ABV 7.8%, IBU 40.94, SRM 13.72, Fermentables: (Château Pale Ale, Carapils, Flaked Oats, Château Wheat Blanc, Château Vienna, Rice Hulls) Hops: (Cascade, El Dorado, Mandarina Bavaria) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Citric acid, Chalk)
View Count: 209
Brew Count: 0
Last Updated: 2024-05-12 14:17 UTC