|
Awesome Recipe
|
No Profile Selected |
1.25 Gallons |
1.059 |
1.015 |
5.83 |
13.62 |
4.3 °L
|
264 |
0 |
|
|
|
| Boil
Size: 2.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 6:09 PM |
| Notes: |
|
|
Jutland Braggot
|
Braggot
|
5 Gallons |
1.114 |
1.008 |
13.9 |
12.93 |
17.46 °L
|
264 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 5:46 PM |
| Notes: |
|
|
Cider
|
Apple Wine
|
5 Gallons |
1.081 |
1.007 |
9.66 |
0 |
6.42 °L
|
264 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 7:26 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.037 |
1.006 |
4.07 |
1.47 |
4.61 °L
|
264 |
0 |
|
|
|
| Boil
Size: 0.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.229 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 12:28 AM |
| Notes: |
|
|
Unit 10 Whiskey Recipe
|
No Profile Selected |
5.6 Gallons |
1.088 |
1.011 |
10.18 |
0 |
2.64 °L
|
264 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.247 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 10:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Cider
|
5 Gallons |
1.039 |
1 |
5.09 |
0 |
0 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 1:10 AM |
| Notes: |
|
|
Lai Lager
|
Light American Lager
|
31 Gallons |
1.033 |
1.008 |
3.2 |
0 |
2.67 °L
|
264 |
0 |
|
|
|
| Boil
Size: 33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 7:15 PM |
| Notes: |
|
|
No 4. Refresh
|
American Pale Ale
|
9 Litres |
1.041 |
1.008 |
4.4 |
63.75 |
3.01 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2023 1:46 AM |
| Notes: |
|
|
Y.Baltic Porter
|
Baltic Porter
|
20 Litres |
1.068 |
1.018 |
6.5 |
19.59 |
22.42 °L
|
264 |
0 |
|
|
|
| Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 10:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
5 Gallons |
1.059 |
1.015 |
5.82 |
0 |
3.11 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 10:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.5 Litres |
1.051 |
1.01 |
5.45 |
18.02 |
8.68 °L
|
264 |
0 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2018 4:28 PM |
| Notes: |
|
|
Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.075 |
1.016 |
7.74 |
123.49 |
50 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 3/30/2021 2:16 PM |
| Notes: |
|
|
Mangnalls Imperial
|
Russian Imperial Stout
|
20 Litres |
1.09 |
1.023 |
8.86 |
23 |
29.82 °L
|
264 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 1:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
36 Litres |
1.047 |
1.012 |
4.66 |
21.74 |
4.02 °L
|
264 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 10:48 PM |
| Notes: |
|
|
Hardcore Pour
|
Belgian Blond Ale
|
5.5 Gallons |
1.03 |
1.007 |
2.94 |
0 |
2.97 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 7:42 PM |
| Notes: |
|
|
SurvivorAle
|
Irish Red Ale
|
16 Litres |
1.053 |
1.014 |
5.08 |
13.47 |
8.8 °L
|
264 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 1:13 PM |
| Notes: |
|
|
Oatmeal Pale Ale, 2조
|
American Pale Ale
|
21 Litres |
1.047 |
1.009 |
5.01 |
34.61 |
6.07 °L
|
264 |
1 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 8:04 AM |
| Notes: |
|
|
Kolsch Extract 2
|
Kölsch
|
5.25 Gallons |
1.049 |
1.012 |
4.85 |
14.19 |
6.61 °L
|
264 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/28/2019 4:25 PM |
Notes: 1.056 @68 degF OG
1.015 @68 deg F FG 5.3%ABV
|
|
|
Bringebærvin Feb 2019
|
American Light Lager
|
5 Litres |
1.093 |
1.001 |
12.11 |
0 |
0 °L
|
264 |
0 |
|
|
Author:
|
|
brewersfriend@enotodden.com
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 6:15 PM |
| Notes: |
|
|
Leftover - Zomer 2018
|
American Light Lager
|
25 Litres |
1.067 |
1.016 |
6.69 |
22.03 |
25.44 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.151 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2018 4:30 PM |
| Notes: |
|
|
|
|