Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Beer Summer 2020	Specialty IPA: Belgian IPA	22 Litres	1.065	1.01	7.24	68.54	17.04 °L	264	0
Author: ponkys Boil Size: 18.45 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 3:46 PM Notes:
Man Cave Porter Light	American Porter	6.4 Gallons	1.062	1.014	6.28	50.16	35.46 °L	264	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:48 PM Notes:
Won Love	American IPA	5 Gallons	1.058	1.015	5.73	34.46	4.94 °L	264	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 4:44 AM Notes:
Pilsen IPA	American IPA	1 Gallons	1.053	1.011	5.51	49.6	3.52 °L	264	0
Author: mcdougle Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 4:05 PM Notes:
Hothouse Saison	Saison	6 Gallons	1.047	1.012	4.63	30.69	3.51 °L	264	0
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 10:24 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.048	1.009	5.1	243.67	50 °L	264	0
Author: Jim 741 Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2022 11:43 PM Notes:
Belgisk Blonde - Jul 21	Belgian Pale Ale	19 Litres	1.048	1.007	5.32	25.26	2.56 °L	264	0
Author: brewersfriend@enotodden.com Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2021 1:14 AM Notes:
Dead Ringer	American IPA	16 Litres	1.057	1.011	6.1	68.7	18.66 °L	264	0
Author: BiBeer Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 97.7 g Creation Date: 5/1/2021 3:01 AM Notes:
Hair Of The Hare Porter	American Porter	5.25 Gallons	1.033	1.008	3.25	0	13.63 °L	264	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 1:25 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.058	1.015	5.73	0	10.26 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 6:35 PM Notes:
Sierra Nevade Clone	American IPA	5 Gallons	1.053	1.01	5.61	46.39	10.33 °L	264	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 3:01 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	5.25 Gallons	1.065	1.012	6.92	51.23	5.21 °L	264	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:20 PM Notes:
Worm Moon 69	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.77	30.47	3.92 °L	264	1
Author: Todd McNair Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 10:21 PM Notes:
Belge Style	Witbier	70 Litres	1.06	1.007	6.93	22.93	10.97 °L	264	0
Author: Mongus Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 6:00 PM Notes:
GoiabIPA	American IPA	20.8 Litres	1.054	1.01	5.75	40.19	4.52 °L	264	0
Author: GabiFernandes Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 12:18 PM Notes:
Simarillo Extract IPA	American IPA	3.2 Gallons	1.057	1.014	5.63	36.98	7.51 °L	264	0
Author: peterj Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.001 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 7:49 PM Notes:
2019 Belgian Pale Ale	Belgian Pale Ale	21 Litres	1.051	1.01	5.41	27.66	5.8 °L	264	0
Author: stretch Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 3:08 AM Notes: brewed Sun 9 June. Coopers draught kit - 25 ibu - magnum listed just to match ibus. Steeped grains with handful of pilsner in cast iron pot starting at 65C for 30 mins. Aprox 2 litres. Boiled with hops 5 min. DME lumped. yeast smacked then immediately on stirplate in 200 ml wort for 3 hours. 40 sec O2, then pitched at 18C. tues am 11 brix, upped temp to 21C. Tues noon added 500g sucrose. temp 24c next couple of days. reset to 21 on friday. reset to 18C on Monday morning 24 june. kegged wed night 26/6 plus bottled 3 litres primed to around 3.5 vols.
Awesome Recipe	American IPA	10 Litres	1.045	1.01	4.58	28.12	8.45 °L	264	0
Author: Jimboberellie Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 3:33 AM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.048	1.013	4.53	68.65	12.36 °L	264	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 7:17 PM Notes:
Extract American Ale	Double IPA	23 Litres	1.043	1.011	4.25	53.85	6.55 °L	264	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 1:27 AM Notes: Unknown ibu, used English bitter malt
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