I'm speechlessThis is straight from the barrel so uncut and will give ya a big enough hug to take your breath away and feel it down to your belly button! Lots of oak, cherry, cinnamon, lots of grass/hay malty grains. I get almond brittle and even some peach on the end. Great for sipping, and cutting with water or ice, and makes a killer Old Fashioned if that's your thing. I'm mostly a neat drinker, but that's the beauty of cask strength in my opinion, very versatile and holds up to about anything.
All in ones like bling
Lol. It happens.Glenlivet 12, kinda went backwards here, drank it, then took a picture of the empty glass
Haha. We broke @Craigerrr !WOW!
Now there is a statement!
I still don't understand this concept of a "collection." I buy a bottle, I drink that bottle, then I buy another one
You guys and your restraint
Yeah, I really didn't plan on a collection. It started because I typically don't drink during the week and only have a couple drinks per day on the weekend. In essence, my collection is really due to low consumption on my part. I guess I had better do try harder!
I've got bottles that are almost 8 years old in some cases!
That sounds like reverse Darwinism to me. Only the good ones die and the weak survive.
Haha, I guess I don't or didn't purposely start a collection. I can't even say that I'd really call what I have a collection, but stock pile maybe? I consider a collection to be something that people tend to hang on to and display and don't plan on necessarily finishing.I still don't understand this concept of a "collection." I buy a bottle, I drink that bottle, then I buy another one
You guys and your restraint
I like the glass.Having a nip of Irish whiskey from a friend of a friend.
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I'm with ya TW, I like some variety in whiskey and beer, and I truly don't drink that much whiskey. I also keep an eye for something new, but I will do a little research before pulling the trigger. I have 16-18 bottles on the go at home, so it's not like I am out of toilet paper, right? I will also watch for sales too.Haha, I guess I don't or didn't purposely start a collection. I can't even say that I'd really call what I have a collection, but stock pile maybe? I consider a collection to be something that people tend to hang on to and display and don't plan on necessarily finishing.
All my bottles are for drinking, and maybe I just get slow on finishing some of them off.
It's kinda like beer for me in that I just like having a variety on hand. Sometimes I see a good bottle and pick it up or find a good sale. My bottles pretty much rotate in and out. I'll go through periods where I won't buy anything for a few weeks just to finish off some that are close...so I can get more! My bottles go in and out fairly quick. I also trade samples often with friends.
So, I reaches back into my collection, and I finds this beauty! A Speyside Scotch that I purchased in June of 2017, forgot I had it! It could not be better paired than with me robust Coffee PorterI still don't understand this concept of a "collection." I buy a bottle, I drink that bottle, then I buy another one
You guys and your restraint
Amongst other things I would imagine63% warms the soul.
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You don't need a barrel - look for some medium toast American oak spirals, cubes or powder, dump it in the bottle and wait for the whiskey to turn brown. Once in a while when I have some beer to dump, I'll take it to a friend and have it distilled. It comes back moonshine, clear with some traces of flavor. Oak spirals are our preferred route from there.Anyone tried to barrel age a store bought whisky? I've been thinking about getting the George Dickel Corn Whisky and purchasing a 1 liter barrel to try it out. Just to see if it takes on a good flavor.
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