The Corny is less than half full, and I was super gentle placing it on the shelf. I might place something atop the shelf for future protection.Careful with those glass shelves, lol. Those weigh about 50lbs full
The Corny is less than half full, and I was super gentle placing it on the shelf. I might place something atop the shelf for future protection.Careful with those glass shelves, lol. Those weigh about 50lbs full
Under the shelf is better. So the shelf is resting on supportsThe Corny is less than half full, and I was super gentle placing it on the shelf. I might place something atop the shelf for future protection.
I repeat the caution about the shelves: get a piece of plywood that fits tightly to put on top of the glass. Even though it’s tempered it’ll still break.View attachment 30387It got delivered last Friday. Thanks to my wonderful wife, I/we now have a garage refrigerator. Too bad that Corny keg sat unchilled for so many months. The Amber Ale in the keg was brewed in late February, and is essentially lifeless - it will likely end up being my first ever dumper. Soon, I will be buying one or two Torpedo kegs in 2.5 gallon size, and I will be getting back in the routine of brewing again.
Even though the Amber Ale was well carbonated (natural), and there is still pressure in the keg, the beer pours flat. The keg has been disconnected from CO2 for months. All I get from it is an overwhelming maltiness without any hop presence or carbonic bite. I wonder if it could be carbonated again?I repeat the caution about the shelves: get a piece of plywood that fits tightly to put on top of the glass. Even though it’s tempered it’ll still break.
So, instead of dumping it, make it your third beer of the night whenever you have more than two. By that time your tastebuds will be off a bit and you won’t mind.
Absolutely, re-carb any time.Even though the Amber Ale was well carbonated (natural), and there is still pressure in the keg, the beer pours flat. The keg has been disconnected from CO2 for months. All I get from it is an overwhelming maltiness without any hop presence or carbonic bite. I wonder if it could be carbonated again?
Can't hurt anything. If it still isn't good, then water the pants with it.Even though the Amber Ale was well carbonated (natural), and there is still pressure in the keg, the beer pours flat. The keg has been disconnected from CO2 for months. All I get from it is an overwhelming maltiness without any hop presence or carbonic bite. I wonder if it could be carbonated again?
I really hate it when I water my pants. Even at my age, it's still embarrassing.Can't hurt anything. If it still isn't good, then water the pants with it.
I just bought a bunch of the 4-foot Braun LED fixtures for my garage, same stuff I put in my shop. They’re very bright and so far so good. They ones in the shop are 4 years old and nary a failure yet. Gets rid of the tombstone fixtures altogether and looks better too. Got ‘em for $16 each, but they might be a little more now. Also put ‘em in the laundry room in the basement and under the stairs in a storage area. Lit the place up good.Today I received a case (25) of LED fluorescent-tube replacements. Now that the town’s recycling center charges $1 a tube to dispose of them (used to be free) I’m done with fluorescents. I need to rewire the fixtures to remove the ballast - they run on line voltage - but as tubes fail, I’ll keep the good tube as a spare and rewire the 2-tube fixtures one at a time.