There's enough 'goop' in that bottle to make another batch. Go for it!
A classic! The beer that is. I can’t speak of the pickles.Gennie cream and some fried pickles at Lucky's
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Oh wow a real tounge tickler cheers to you Megary!Troegs - Mad Elf Grand Cru
Unfortunately, the crease in the label makes it a bit difficult to read. But there’s a spicy Belgian thing in the background that the tartness from the cherries compliments perfectly. Nice ruby color. Great beer.
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I live in a Dukes Mayo town...Best Foods/Hellman's is way betterShouldn’t the mayo be Duke’s? In SoCal, a couple Southerners who were regulars at the local BJ’s introduced me to Duke’s Mayonaise. Lucky to find it at a specialty grocery here in Eugene. It’s the good stuff.
I think you mean miracle whip is better?I live in a Dukes Mayo town...Best Foods/Hellman's is way better
Lol miracle whip is the worstI think you mean miracle whip is better?
On the last of 3 fingers of redbreast Irish whisky. Super tasty
And?View attachment 23495 No Duke’s mayo was used in this post.
Just sampling some local brew to see if I like it.
I was hoping you would like it that was my first favorite craft beer. I make great fish tacos with black butter porter in the sauceDeschutes Black Butte Porter is good beer. I would drink that again.