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you might be a genius. I never thought of that. I actually added a hose bib in the basement for water.Could you use mains water pressure?
That's usually pretty high...
you might be a genius. I never thought of that. I actually added a hose bib in the basement for water.Could you use mains water pressure?
That's usually pretty high...
I have 4500 watts to reach the boil, with this top on it, 1500 watts will maintain it. I was really surprised.Not everyone has the same setup but on mine my power is set to 75% after reaching 200f or steam showing up, the temp could be lower if needed
Yeah I remember when mucking around with liquid disconnects and using mains water 30psi I've herd is around the number.you might be a genius. I never thought of that. I actually added a hose bib in the basement for water.
I have some nozzles that may work for this better than the condenser. Gonna have to try this next weekendYeah I remember when mucking around with liquid disconnects and using mains water 30psi I've herd is around the number.
You can use this to pressure test them bubble fermentors they are rated at 30psi water bursting is better than gas!
Aka Gashslug info there...
You know if you take your poppet out the liquid disconnect it will connect onto a standard Australian garden connector which is cool!
I haven't used mine yet, was planning to use city water pressureWhat do you use to mist the cooling water with? What kind of pump? Cause the problem I had with the misting nozzles is they require 50+psi to work. A $15 pump can't do that unless it is a diaphagm pump and those are louder than shit
That's what I do and it works great. With the steam condenser I run the 5500 watt element at 48%I haven't used mine yet, was planning to use city water pressure
In my 20 gal kettle (80 liters) i get about 1/2 gallon / hour boil off. I brew 10 gallon batches.I understand using a condenser reduces the boil off rate. Can anyone say by how much? And does a reduced rate affect the brewing at all, aside from losing less water?
I think you're asking about DMS, and no, I nor my highly skilled test group (aka neighbors) don't notice anything. Other discerning palates may be able to detect something....Any concerns with diacetyl?
Mine went from about 1.5 gallons an hour to about 3\4 gph maybe less plus i can sustain a boil on 1500watts instead of 4500w.I understand using a condenser reduces the boil off rate. Can anyone say by how much? And does a reduced rate affect the brewing at all, aside from losing less water?
I usually sparge about 1.75 gallons in a 5 gallon batch, helping account for boil off and some grain losses. If my boil off rate went from 1 gallon an hour to 1/2 gallon an hour, and I sparged 1.25 gallons instead, it would all cone out even, right?
Any concerns with diacetyl?
Thanks.
Yup, dms not diacetyl. Doh!I think you're asking about DMS..
About 5 gallons in a 1 hour boil. Ya, i just dump it in the boil pot after i am done to rinse it out. I do have to heat it a bit more for cleaning@Minibari in a 1 hour boil, with the spray starting at 200° and then continuing until 150° on the cool down, how much water are you going through?
Are you using the water for cleaning or just dumping it?