The Corny is less than half full, and I was super gentle placing it on the shelf. I might place something atop the shelf for future protection.Careful with those glass shelves, lol. Those weigh about 50lbs full
The Corny is less than half full, and I was super gentle placing it on the shelf. I might place something atop the shelf for future protection.Careful with those glass shelves, lol. Those weigh about 50lbs full
Under the shelf is better. So the shelf is resting on supportsThe Corny is less than half full, and I was super gentle placing it on the shelf. I might place something atop the shelf for future protection.
I repeat the caution about the shelves: get a piece of plywood that fits tightly to put on top of the glass. Even though it’s tempered it’ll still break.View attachment 30387It got delivered last Friday. Thanks to my wonderful wife, I/we now have a garage refrigerator. Too bad that Corny keg sat unchilled for so many months. The Amber Ale in the keg was brewed in late February, and is essentially lifeless - it will likely end up being my first ever dumper. Soon, I will be buying one or two Torpedo kegs in 2.5 gallon size, and I will be getting back in the routine of brewing again.
Even though the Amber Ale was well carbonated (natural), and there is still pressure in the keg, the beer pours flat. The keg has been disconnected from CO2 for months. All I get from it is an overwhelming maltiness without any hop presence or carbonic bite. I wonder if it could be carbonated again?I repeat the caution about the shelves: get a piece of plywood that fits tightly to put on top of the glass. Even though it’s tempered it’ll still break.
So, instead of dumping it, make it your third beer of the night whenever you have more than two. By that time your tastebuds will be off a bit and you won’t mind.
Absolutely, re-carb any time.Even though the Amber Ale was well carbonated (natural), and there is still pressure in the keg, the beer pours flat. The keg has been disconnected from CO2 for months. All I get from it is an overwhelming maltiness without any hop presence or carbonic bite. I wonder if it could be carbonated again?
Can't hurt anything. If it still isn't good, then water the pants with it.Even though the Amber Ale was well carbonated (natural), and there is still pressure in the keg, the beer pours flat. The keg has been disconnected from CO2 for months. All I get from it is an overwhelming maltiness without any hop presence or carbonic bite. I wonder if it could be carbonated again?
I really hate it when I water my pants. Even at my age, it's still embarrassing.Can't hurt anything. If it still isn't good, then water the pants with it.![]()
I just bought a bunch of the 4-foot Braun LED fixtures for my garage, same stuff I put in my shop. They’re very bright and so far so good. They ones in the shop are 4 years old and nary a failure yet. Gets rid of the tombstone fixtures altogether and looks better too. Got ‘em for $16 each, but they might be a little more now. Also put ‘em in the laundry room in the basement and under the stairs in a storage area. Lit the place up good.Today I received a case (25) of LED fluorescent-tube replacements. Now that the town’s recycling center charges $1 a tube to dispose of them (used to be free) I’m done with fluorescents. I need to rewire the fixtures to remove the ballast - they run on line voltage - but as tubes fail, I’ll keep the good tube as a spare and rewire the 2-tube fixtures one at a time.
Toys are niceBottle rinser to sanitize. Fill the bowl with Star San, push the bottle down on the spring loaded center nozzle that shoots a stream inside the bottle. First time using I push three times. Not sure I have to do that many, it just feels more complete. Gives good coverage. Sanitizer foams in the tub from the agitation but does not foam inside the bottle. Used to soak my bottles in a tub. This is much faster at about 3 seconds per bottle and uses significantly less sanitizer.
I have one of those and always pumped 4-5 times. I'm sure 3 would have been enough but, like you said, more just feels right.Bottle rinser to sanitize. Fill the bowl with Star San, push the bottle down on the spring loaded center nozzle that shoots a stream inside the bottle. First time using I push three times. Not sure I have to do that many, it just feels more complete. Gives good coverage. Sanitizer foams in the tub from the agitation but does not foam inside the bottle. Used to soak my bottles in a tub. This is much faster at about 3 seconds per bottle and uses significantly less sanitizer.
My stepson bought me a FastRack washer for Christmas a few years ago. 24 bottles at once. Very quick job getting 72 bottles ready for a 5 gallon batch. I rinse all my bottles after emptying them and that makes prepping them for bottling a lot easier. I store them upside down so they’re dry, so a quick spritz with PB and a little brush, then a rinse with StarSan. Haven’t lost a bottle yet. The best part is having 2 racks. While one is drying, another is rinsing. I invert a box on the rack and Bob’s yer uncle, ready to fill. I did have a little issue with the wash station though. The male threaded nipple on the stations broke off both of them while in storage. I took them apart and threaded the holes and installed stainless elbows to replace them. There’s a LOT of screws in those things.Bottle rinser to sanitize. Fill the bowl with Star San, push the bottle down on the spring loaded center nozzle that shoots a stream inside the bottle. First time using I push three times. Not sure I have to do that many, it just feels more complete. Gives good coverage. Sanitizer foams in the tub from the agitation but does not foam inside the bottle. Used to soak my bottles in a tub. This is much faster at about 3 seconds per bottle and uses significantly less sanitizer.