Weyermann - Bohemian Pilsner Malt
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Bohemian Pilsener | 49 | 81% | 9% - 100% |
Czech Premium Pale Lager | 38 | 87% | 31% - 100% |
Czech Pale Lager | 32 | 85% | 41% - 100% |
Specialty IPA: New England IPA | 29 | 45% | 10% - 98% |
American IPA | 27 | 61% | 11% - 100% |
Weissbier | 26 | 40% | 14% - 60% |
German Pilsner (Pils) | 22 | 72% | 8% - 100% |
International Pale Lager | 20 | 74% | 18% - 100% |
Saison | 20 | 60% | 11% - 81% |
American Pale Ale | 20 | 61% | 3% - 100% |
Kölsch | 19 | 85% | 24% - 100% |
Märzen | 19 | 40% | 14% - 83% |
Munich Helles | 18 | 76% | 8% - 100% |
German Pils | 17 | 83% | 21% - 100% |
Schwarzbier | 16 | 56% | 9% - 88% |
Saison | 15 | 73% | 53% - 89% |
Czech Dark Lager | 13 | 55% | 22% - 77% |
Vienna Lager | 11 | 30% | 8% - 67% |
Berliner Weisse | 11 | 40% | 17% - 53% |
Helles Bock | 10 | 60% | 24% - 90% |
Witbier | 10 | 51% | 23% - 85% |
Belgian Tripel | 10 | 66% | 14% - 100% |
Belgian Pale Ale | 10 | 68% | 22% - 100% |
Festbier | 9 | 63% | 19% - 83% |
American IPA | 9 | 53% | 5% - 86% |
Blonde Ale | 9 | 45% | 12% - 95% |
Belgian Blond Ale | 8 | 60% | 34% - 88% |
Czech Amber Lager | 8 | 45% | 9% - 74% |
Classic American Pilsner | 7 | 73% | 15% - 98% |
Belgian Dubbel | 6 | 63% | 52% - 76% |
Maibock/Helles Bock | 6 | 41% | 30% - 61% |
Weizen/Weissbier | 6 | 36% | 13% - 50% |
Munich Helles | 5 | 69% | 28% - 95% |
Vienna Lager | 5 | 58% | 42% - 95% |
Belgian Dark Strong Ale | 5 | 55% | 35% - 75% |
American Lager | 5 | 67% | 40% - 88% |
British Golden Ale | 5 | 63% | 30% - 100% |
Altbier | 5 | 46% | 16% - 81% |
Munich Dunkel | 5 | 38% | 16% - 60% |
Kölsch | 5 | 55% | 13% - 78% |