American Pale Ale | 55 | 23% | 1% - 100% |
American IPA | 53 | 15% | 2% - 86% |
Märzen | 44 | 38% | 5% - 86% |
Blonde Ale | 37 | 24% | 5% - 100% |
Specialty IPA: New England IPA | 26 | 9% | 2% - 23% |
International Pale Lager | 23 | 27% | 6% - 89% |
Saison | 20 | 13% | 3% - 43% |
Kölsch | 20 | 15% | 2% - 44% |
Vienna Lager | 18 | 64% | 10% - 100% |
American Amber Ale | 18 | 26% | 4% - 76% |
Saison | 18 | 23% | 3% - 80% |
Helles Bock | 11 | 26% | 5% - 79% |
American Pale Ale | 11 | 26% | 4% - 89% |
Vienna Lager | 10 | 69% | 21% - 100% |
Munich Helles | 10 | 10% | 2% - 43% |
Oktoberfest/Märzen | 9 | 38% | 16% - 58% |
Cream Ale | 9 | 21% | 7% - 49% |
Blonde Ale | 9 | 9% | 5% - 14% |
Festbier | 9 | 29% | 12% - 92% |
American Wheat Beer | 8 | 17% | 8% - 42% |
American IPA | 7 | 14% | 6% - 20% |
Schwarzbier | 7 | 19% | 5% - 84% |
Belgian Dubbel | 7 | 35% | 6% - 83% |
Irish Red Ale | 6 | 23% | 4% - 34% |
American Light Lager | 6 | 39% | 3% - 84% |
International Amber Lager | 6 | 41% | 21% - 63% |
Weissbier | 6 | 15% | 7% - 24% |
Specialty IPA: Rye IPA | 6 | 12% | 2% - 23% |
Czech Pale Lager | 6 | 28% | 7% - 100% |
Winter Seasonal Beer | 5 | 34% | 9% - 83% |
Imperial Stout | 5 | 20% | 11% - 36% |
German Pilsner (Pils) | 5 | 26% | 2% - 67% |
Bière de Garde | 5 | 22% | 2% - 72% |
Munich Dunkel | 5 | 17% | 2% - 26% |
Belgian Pale Ale | 5 | 41% | 8% - 87% |
Experimental Beer | 5 | 7% | 2% - 20% |