American IPA | 114 | 8% | 1% - 100% |
American IPA | 63 | 6% | 1% - 20% |
American Pale Ale | 60 | 8% | 2% - 40% |
Irish Red Ale | 59 | 8% | 1% - 13% |
American Pale Ale | 51 | 7% | 1% - 29% |
Blonde Ale | 36 | 7% | 1% - 25% |
Saison | 35 | 9% | 1% - 83% |
American Light Lager | 35 | 11% | 2% - 50% |
Belgian Pale Ale | 28 | 8% | 3% - 25% |
Saison | 26 | 13% | 1% - 75% |
Belgian Tripel | 25 | 7% | 3% - 14% |
Belgian Golden Strong Ale | 24 | 12% | 2% - 77% |
Belgian Tripel | 24 | 17% | 1% - 100% |
Specialty IPA: New England IPA | 23 | 8% | 1% - 39% |
Belgian Blond Ale | 21 | 5% | 1% - 17% |
Belgian Blond Ale | 20 | 11% | 2% - 73% |
German Pilsner (Pils) | 19 | 30% | 4% - 100% |
Belgian Dubbel | 18 | 6% | 2% - 21% |
Weissbier | 18 | 8% | 2% - 43% |
Imperial IPA | 18 | 4% | 1% - 7% |
Irish Red Ale | 17 | 7% | 4% - 9% |
Belgian Golden Strong Ale | 17 | 3% | 1% - 7% |
Belgian Specialty Ale | 16 | 6% | 2% - 23% |
Cream Ale | 15 | 7% | 4% - 11% |
Belgian Dubbel | 14 | 5% | 2% - 13% |
American Amber Ale | 14 | 6% | 2% - 21% |
Blonde Ale | 13 | 7% | 4% - 12% |
International Pale Lager | 12 | 17% | 1% - 100% |
Witbier | 11 | 6% | 2% - 15% |
English IPA | 11 | 14% | 2% - 100% |
Bohemian Pilsener | 10 | 16% | 3% - 100% |
American Amber Ale | 10 | 5% | 2% - 12% |
Specialty IPA: Belgian IPA | 10 | 14% | 4% - 42% |
Fruit Beer | 9 | 11% | 1% - 60% |
California Common Beer | 9 | 7% | 3% - 12% |
Trappist Single | 9 | 17% | 3% - 75% |
Witbier | 9 | 5% | 2% - 10% |
Experimental Beer | 9 | 11% | 3% - 50% |
Belgian Dark Strong Ale | 9 | 6% | 1% - 15% |
Double IPA | 9 | 9% | 3% - 25% |
Belgian Dark Strong Ale | 8 | 16% | 3% - 33% |
Imperial Stout | 8 | 16% | 3% - 91% |
Czech Premium Pale Lager | 7 | 14% | 5% - 27% |
Czech Pale Lager | 7 | 12% | 7% - 17% |
American Wheat Beer | 7 | 6% | 4% - 10% |
Belgian Pale Ale | 7 | 8% | 5% - 10% |
Robust Porter | 6 | 4% | 1% - 7% |
Kölsch | 6 | 18% | 11% - 44% |
American Brown Ale | 6 | 18% | 2% - 73% |
Sweet Stout | 6 | 7% | 5% - 10% |
American Stout | 6 | 6% | 2% - 9% |
Vienna Lager | 5 | 9% | 3% - 20% |
Wee Heavy | 5 | 5% | 3% - 10% |
Scottish Heavy | 5 | 3% | 3% - 4% |
Russian Imperial Stout | 5 | 6% | 3% - 12% |
Brown Porter | 5 | 11% | 3% - 23% |
Specialty IPA: White IPA | 5 | 17% | 4% - 33% |
Doppelbock | 5 | 9% | 5% - 15% |