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Home
»
Yeasts
»
White Labs - Neutral Grain Yeast WLP078
White Labs - Neutral Grain Yeast WLP078
Type:
Ale
Form:
Liquid
Flocculation:
Medium
Laboratory:
White Labs
Attenuation:
81%
Alcohol Tolerance:
High
Minimum Temperature:
76°F
Maximum Temperature:
85°F
Most Used In:
Style
Recipes
Experimental Beer
9
Festbier
7
American Light Lager
4
Oud Bruin
2
American Wheat or Rye Beer
2
California Common Beer
2
Imperial IPA
2
American Barleywine
1
English IPA
1
Fruit Beer
1
American Pale Ale
1
Ordinary Bitter
1
International Pale Lager
1
Blonde Ale
1
Imperial Stout
1
Oatmeal Stout
1
Alternative Sugar Beer
1
Sweet Stout
1
American IPA
1
Dry Mead
1
American Barleywine
1
Weizen/Weissbier
1
Light American Lager
1
Robust Porter
1
Irish Red Ale
1
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