White Labs - Belgian Strong Ale Yeast WLP545 - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 81.5%

Alcohol Tolerance: High

Minimum Temperature: 66°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Belgian Dark Strong Ale	258
Belgian Tripel	194
Belgian Dark Strong Ale	141
Belgian Golden Strong Ale	116
Belgian Specialty Ale	97
Belgian Golden Strong Ale	95
Belgian Blond Ale	78
Belgian Blond Ale	72
Belgian Dubbel	63
Belgian Tripel	63
Trappist Single	38
Russian Imperial Stout	37
Specialty IPA: Belgian IPA	35
Belgian Dubbel	35
American IPA	28
American Brown Ale	22
Belgian Pale Ale	22
Belgian Pale Ale	22
American Barleywine	21
Imperial Stout	21
Imperial IPA	19
Holiday/Winter Special Spiced Beer	18
California Common Beer	16
Winter Seasonal Beer	16
Bière de Garde	14
Specialty Beer	13
Witbier	13
Sweet Stout	12
Fruit Beer	12
American Barleywine	12
Foreign Extra Stout	11
American Amber Ale	9
American IPA	9
Saison	8
American Light Lager	8
American Strong Ale	8
American Stout	7
Experimental Beer	7
Doppelbock	7
Weizen/Weissbier	6
Saison	6
American Pale Ale	5
Bière de Garde	5
American Porter	5
Clone Beer	5
Oatmeal Stout	4
American Stout	4
American Pale Ale	4
Brown Porter	4
Dunkelweizen	3
Witbier	3
Dry Mead	3
American Amber Ale	3
Wood-Aged Beer	3
Märzen	3
Specialty IPA: White IPA	3
Spice, Herb, or Vegetable Beer	3
Double IPA	3
Gueuze	3
American Brown Ale	3
Weissbier	3
Dark American Lager	2
Oktoberfest/Märzen	2
Strong Scotch Ale	2
Baltic Porter	2
English IPA	2
English Barleywine	2
Common Cider	2
Old Ale	2
Specialty Fruit Beer	2
Czech Amber Lager	2
Foreign Extra Stout	2
Autumn Seasonal Beer	2
Mixed-Style Beer	2
Irish Extra Stout	2
German Leichtbier	2
Blonde Ale	1
Open Category Mead	1
English Cider	1
English Barleywine	1
Other Smoked Beer	1
Other Specialty Cider or Perry	1
Southern English Brown	1
Cream Ale	1
Wee Heavy	1
British Brown Ale	1
Dry Stout	1
Irish Red Ale	1
Specialty IPA: Black IPA	1
Wheatwine	1
Helles Bock	1
Altbier	1
Eisbock	1
Czech Premium Pale Lager	1
Mild	1
Bohemian Pilsener	1
Fruit Lambic	1
American Lager	1
German Pilsner (Pils)	1
Fruit Beer	1
Robust Porter	1
American Wheat Beer	1
Spice, Herb, or Vegetable Beer	1
Scottish Heavy	1
Flanders Brown Ale/Oud Bruin	1
Weizenbock	1
Eisbock	1
Dunkles Weissbier	1
Specialty IPA: New England IPA	1
Irish Red Ale	1

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