RVA Yeast Labs - RVA 301 American Lager - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: RVA Yeast Labs

Attenuation: 77.5%

Alcohol Tolerance: Medium

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
Märzen	1
Specialty IPA: New England IPA	1
American Lager	1
Light American Lager	1