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Home
»
Yeasts
»
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Type:
Belgian Ales
Form:
Dry
Flocculation:
Medium
Laboratory:
Lallemand
Attenuation:
88%
Alcohol Tolerance:
High
Minimum Temperature:
63°F
Maximum Temperature:
77°F
Most Used In:
Style
Recipes
Belgian Tripel
215
Belgian Blond Ale
158
Belgian Dubbel
155
Belgian Dark Strong Ale
142
Belgian Pale Ale
142
Belgian Golden Strong Ale
105
Trappist Single
89
Belgian Tripel
88
Belgian Dark Strong Ale
80
Belgian Dubbel
74
Witbier
72
Belgian Blond Ale
62
Specialty IPA: Belgian IPA
56
Belgian Pale Ale
31
Saison
27
Belgian Specialty Ale
26
Belgian Golden Strong Ale
22
Bière de Garde
19
Winter Seasonal Beer
19
Fruit Beer
17
Saison
14
American IPA
12
Flanders Red Ale
12
Russian Imperial Stout
12
Blonde Ale
9
Specialty IPA: White IPA
9
Holiday/Winter Special Spiced Beer
9
Flanders Red Ale
8
Weissbier
8
American IPA
8
Witbier
7
Experimental Beer
6
Mixed-Style Beer
6
Imperial Stout
6
Braggot
6
American Light Lager
5
Foreign Extra Stout
4
Blonde Ale
4
American Barleywine
4
Specialty IPA: New England IPA
4
Spice, Herb, or Vegetable Beer
4
Bière de Garde
4
American Pale Ale
4
Specialty IPA: Rye IPA
4
English Barleywine
4
Oud Bruin
4
Sahti
4
Festbier
4
Alternative Grain Beer
4
Baltic Porter
4
Oatmeal Stout
3
Clone Beer
3
Brown Porter
3
American Amber Ale
3
Spice, Herb, or Vegetable Beer
3
Sweet Stout
3
Irish Red Ale
3
Dark Mild
3
American Wheat or Rye Beer
3
English Barleywine
3
Lambic
3
Weizenbock
3
American Amber Ale
3
Dry Stout
3
Light American Lager
3
Foreign Extra Stout
2
Robust Porter
2
Bohemian Pilsener
2
American Stout
2
Weizen/Weissbier
2
American Wheat Beer
2
American Pale Ale
2
English IPA
2
American Barleywine
2
Sweet Mead
2
Double IPA
2
Düsseldorf Altbier
1
Munich Helles
1
Old Ale
1
Irish Stout
1
German Pilsner (Pils)
1
Altbier
1
Irish Red Ale
1
Scottish Light
1
Vienna Lager
1
Cream Ale
1
Scottish Export
1
Old Ale
1
Standard/Ordinary Bitter
1
North German Altbier
1
Specialty Beer
1
Open Category Mead
1
Dunkles Weissbier
1
American Porter
1
Other Smoked Beer
1
Flanders Brown Ale/Oud Bruin
1
British Golden Ale
1
Gueuze
1
Specialty IPA: Brown IPA
1
Berliner Weisse
1
British Brown Ale
1
Mild
1
Fruit Lambic
1
Dry Mead
1
American Strong Ale
1
Specialty IPA: Red IPA
1
Sweet Stout
1
British Strong Ale
1
Weizenbock
1
Kölsch
1
Roggenbier
1
Classic American Pilsner
1
Wee Heavy
1
Autumn Seasonal Beer
1
Wood-Aged Beer
1
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