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Home
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Yeasts
»
Inland Island Yeast - German Monk Lager INIS-711
Inland Island Yeast - German Monk Lager INIS-711
Type:
Lagers
Form:
Liquid
Flocculation:
Medium
Laboratory:
Inland Island Yeast
Attenuation:
73%
Alcohol Tolerance:
Medium
Minimum Temperature:
50°F
Maximum Temperature:
54°F
Most Used In:
Style
Recipes
Czech Premium Pale Lager
15
German Pils
13
Märzen
9
German Pilsner (Pils)
9
American Lager
8
Munich Helles
8
American Light Lager
8
Helles Bock
8
Festbier
7
Munich Helles
6
Schwarzbier
5
German Helles Exportbier
5
Baltic Porter
5
International Pale Lager
5
American IPA
5
Vienna Lager
4
Russian Imperial Stout
3
Dunkles Bock
3
Rauchbier
3
Vienna Lager
3
Munich Dunkel
2
American Wheat Beer
2
Czech Amber Lager
1
Czech Dark Lager
1
Roggenbier (German Rye Beer)
1
International Dark Lager
1
American Porter
1
Pre-Prohibition Lager
1
Tropical Stout
1
Bohemian Pilsener
1
International Amber Lager
1
Kellerbier: Pale Kellerbier
1
Irish Red Ale
1
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