GigaYeast - Kölsch Bier Yeast - Yeast

Type: Ale

Form: Liquid

Flocculation: Med-High

Laboratory: GigaYeast

Attenuation: 81%

Alcohol Tolerance:

Minimum Temperature: 60°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Kölsch	56
Kölsch	18
International Pale Lager	8
Cream Ale	7
American Pale Ale	4
American Amber Ale	4
American IPA	3
Oktoberfest/Märzen	3
Blonde Ale	2
British Golden Ale	2
Maibock/Helles Bock	2
Gose	2
Doppelbock	1
German Pilsner (Pils)	1
Blonde Ale	1
Altbier	1
Classic American Pilsner	1
American IPA	1
Czech Pale Lager	1
Clone Beer	1
Kentucky Common	1
Czech Premium Pale Lager	1
Trappist Single	1
Schwarzbier	1
Old Ale	1
Mixed-Style Beer	1
Rauchbier	1
Mixed-Fermentation Sour Beer	1
Spice, Herb, or Vegetable Beer	1
American Amber Ale	1
Classic Rauchbier	1