Escarpment Labs - Munich Lager - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: Escarpment Labs

Attenuation: 78%

Alcohol Tolerance: High

Minimum Temperature: 53.6°F

Maximum Temperature: 59°F

Most Used In:

Style	Recipes
Munich Helles	38
Vienna Lager	16
German Pils	9
Märzen	8
Munich Helles	8
Festbier	6
Dunkles Bock	5
Traditional Bock	4
Munich Dunkel	4
German Helles Exportbier	3
Helles Bock	3
Schwarzbier	3
International Pale Lager	2
Munich Dunkel	2
Dark American Lager	2
Oktoberfest/Märzen	2
Vienna Lager	2
International Dark Lager	2
German Pilsner (Pils)	2
Classic Rauchbier	1
British Golden Ale	1
Classic American Pilsner	1
American Light Lager	1
Czech Premium Pale Lager	1
Specialty IPA: Brown IPA	1
International Amber Lager	1
Dunkles Weissbier	1
Weizenbock	1
Rauchbier	1
Belgian Blond Ale	1
Dortmunder Export	1
Kellerbier: Amber Kellerbier	1
Doppelbock	1
Maibock/Helles Bock	1