Escarpment Labs - Foggy London Ale - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: Escarpment Labs

Attenuation: 74.5%

Alcohol Tolerance: Med-High

Minimum Temperature: 64.4°F

Maximum Temperature: 73.4°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	333
American IPA	142
American Pale Ale	121
American IPA	22
English IPA	17
American Pale Ale	17
Blonde Ale	16
Double IPA	16
Strong Bitter	14
Best Bitter	11
Sweet Stout	9
British Brown Ale	8
American Light Lager	8
Specialty IPA: Black IPA	7
Fruit Beer	7
American Amber Ale	6
Dark Mild	6
British Golden Ale	6
English Porter	5
American Porter	5
Irish Red Ale	5
Ordinary Bitter	4
Gose	4
Imperial IPA	4
Extra Special/Strong Bitter (ESB)	4
Oatmeal Stout	3
Northern English Brown	3
Oatmeal Stout	3
Imperial Stout	3
Specialty IPA: White IPA	3
Irish Red Ale	3
Experimental Beer	3
Specialty IPA: Red IPA	2
Standard/Ordinary Bitter	2
Berliner Weisse	2
American Brown Ale	2
American Stout	2
Robust Porter	2
Old Ale	2
Winter Seasonal Beer	2
Weizen/Weissbier	1
English Barleywine	1
Russian Imperial Stout	1
Irish Stout	1
Cream Ale	1
English IPA	1
Autumn Seasonal Beer	1
Fruit Lambic	1
International Pale Lager	1
Specialty Fruit Beer	1
Alternative Sugar Beer	1
Kentucky Common	1
Mixed-Fermentation Sour Beer	1
Alternative Grain Beer	1
Czech Premium Pale Lager	1
Blonde Ale	1
Flanders Red Ale	1
Fruit Beer	1