Escarpment Labs - Foggy London Ale - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: Escarpment Labs

Attenuation: 74.5%

Alcohol Tolerance: Med-High

Minimum Temperature: 64.4°F

Maximum Temperature: 73.4°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	332
American IPA	142
American Pale Ale	122
American IPA	24
English IPA	17
American Pale Ale	17
Blonde Ale	16
Double IPA	15
Strong Bitter	14
Best Bitter	11
Sweet Stout	9
British Brown Ale	8
American Light Lager	8
Fruit Beer	7
Specialty IPA: Black IPA	7
American Amber Ale	6
English Porter	6
Dark Mild	6
British Golden Ale	6
Irish Red Ale	5
American Porter	5
Gose	4
Imperial IPA	4
Extra Special/Strong Bitter (ESB)	4
Specialty IPA: White IPA	3
Ordinary Bitter	3
Northern English Brown	3
Oatmeal Stout	3
Experimental Beer	3
Oatmeal Stout	3
Imperial Stout	3
Irish Red Ale	3
Specialty IPA: Red IPA	2
Berliner Weisse	2
American Brown Ale	2
Winter Seasonal Beer	2
Standard/Ordinary Bitter	2
American Stout	2
Robust Porter	2
Old Ale	2
Foreign Extra Stout	1
English IPA	1
Weizen/Weissbier	1
Autumn Seasonal Beer	1
Cream Ale	1
Fruit Lambic	1
Irish Stout	1
Russian Imperial Stout	1
Mixed-Fermentation Sour Beer	1
International Pale Lager	1
Specialty Fruit Beer	1
Alternative Sugar Beer	1
Alternative Grain Beer	1
Flanders Red Ale	1
English Barleywine	1
Fruit Beer	1
Blonde Ale	1
Gueuze	1
Czech Premium Pale Lager	1
Kentucky Common	1