Munich - Light 10L
|
41 |
25% |
5% - 93% |
German - Pilsner
|
40 |
62% |
11% - 100% |
US - Pale 2-Row
|
36 |
59% |
27% - 89% |
Munich Dark 20L
|
32 |
23% |
5% - 100% |
German - Vienna
|
22 |
30% |
5% - 80% |
German - Carafa II
|
18 |
2% |
2% - 5% |
United Kingdom - Maris Otter Pale
|
16 |
59% |
14% - 92% |
German - CaraMunich I
|
15 |
5% |
2% - 12% |
American - Chocolate
|
14 |
3% |
1% - 11% |
American - Caramel / Crystal 40L
|
13 |
11% |
2% - 24% |
American - Caramel / Crystal 120L
|
13 |
7% |
0% - 10% |
Munich
|
13 |
11% |
3% - 18% |
American - Pilsner
|
12 |
58% |
30% - 100% |
Belgian - CaraMunich
|
12 |
5% |
1% - 11% |
United Kingdom - Pale Chocolate
|
12 |
2% |
2% - 2% |
Caramel / Crystal 60L
|
11 |
9% |
3% - 23% |
German - CaraMunich II
|
11 |
6% |
2% - 15% |
German - CaraMunich III
|
11 |
6% |
2% - 15% |
American - Roasted Barley
|
10 |
2% |
0% - 6% |
Dry Malt Extract - Amber
|
9 |
41% |
10% - 87% |
American - Caramel / Crystal 80L
|
9 |
5% |
2% - 10% |
American - Carapils (Dextrine Malt)
|
9 |
6% |
1% - 15% |
German - CaraRed
|
9 |
12% |
4% - 20% |
Aromatic Malt
|
8 |
7% |
2% - 10% |
American - Victory
|
8 |
6% |
2% - 14% |
American - Vienna
|
8 |
35% |
4% - 88% |
German - Acidulated Malt
|
7 |
4% |
1% - 6% |
Special B
|
6 |
2% |
1% - 5% |
German - Carapils
|
6 |
5% |
2% - 7% |
German - Melanoidin
|
6 |
8% |
3% - 17% |
Munich Malt
|
6 |
49% |
7% - 100% |
Briess - Chocolate
|
6 |
2% |
0% - 3% |
Munich - 60L
|
5 |
8% |
2% - 11% |
American - Pale Ale
|
5 |
62% |
25% - 82% |
German - Carafa I
|
5 |
2% |
1% - 3% |
German - Carafa III
|
5 |
2% |
1% - 3% |
German - Pale Ale
|
5 |
70% |
50% - 83% |
Liquid Malt Extract - Amber
|
5 |
65% |
41% - 77% |
Weyermann - Pilsner
|
5 |
60% |
38% - 85% |
Flaked Oats
|
4 |
9% |
6% - 14% |
Flaked Rye
|
4 |
10% |
4% - 17% |
Dry Malt Extract - Light
|
4 |
28% |
13% - 48% |
American - Caramel / Crystal 20L
|
4 |
8% |
7% - 9% |
Rye
|
4 |
8% |
4% - 12% |
Belgian - Caramel Pils
|
4 |
11% |
5% - 13% |
Belgian - CaraVienne
|
4 |
11% |
5% - 13% |
Belgian - Pilsner
|
4 |
63% |
17% - 100% |
German - Chocolate Rye
|
4 |
2% |
2% - 3% |
German - De-Husked Caraf II
|
4 |
3% |
1% - 5% |
German - Floor-Malted Bohemian Pilsner
|
4 |
38% |
33% - 50% |
United Kingdom - Crystal 60L
|
4 |
9% |
4% - 14% |
Weyermann - Munich Type II (Dark)
|
4 |
23% |
9% - 48% |
Flaked Rice
|
3 |
11% |
10% - 13% |
American - White Wheat
|
3 |
19% |
14% - 29% |
Belgian - Biscuit
|
3 |
10% |
4% - 15% |
Canadian - Pale 2-Row
|
3 |
69% |
47% - 82% |
German - Bohemian Pilsner
|
3 |
77% |
67% - 85% |
German - Chocolate Wheat
|
3 |
3% |
3% - 4% |
German - Rye
|
3 |
12% |
9% - 15% |
German - Wheat Malt
|
3 |
8% |
6% - 11% |
United Kingdom - Black Patent
|
3 |
1% |
1% - 2% |
United Kingdom - Chocolate
|
3 |
2% |
1% - 3% |
Brown Sugar
|
3 |
7% |
4% - 13% |
Cane Sugar
|
3 |
10% |
4% - 18% |
Corn Sugar - Dextrose
|
3 |
10% |
3% - 19% |
Honey
|
3 |
8% |
5% - 13% |
Liquid Malt Extract - Munich
|
3 |
83% |
80% - 86% |
Liquid Malt Extract - Pilsen
|
3 |
80% |
41% - 100% |
Weyermann - Barke Munich Malt
|
3 |
32% |
10% - 69% |
Weyermann - Munich Type I
|
3 |
20% |
9% - 37% |
Weyermann - Vienna Malt
|
3 |
15% |
2% - 38% |
Briess - Carapils Malt
|
3 |
6% |
5% - 8% |
Weyermann - Carafa Special Type II
|
3 |
2% |
1% - 2% |
Rice Hulls
|
3 |
3% |
2% - 5% |
Flaked Barley
|
2 |
3% |
2% - 5% |
Briess - Bonlander Munich Malt 10L
|
2 |
17% |
9% - 24% |
American - Caramel / Crystal 10L
|
2 |
7% |
7% - 8% |
American - Caramel / Crystal 75L
|
2 |
15% |
15% - 16% |
American - Dark Chocolate
|
2 |
2% |
2% - 2% |
American - Red Wheat
|
2 |
12% |
11% - 14% |
American - Wheat
|
2 |
5% |
5% - 6% |
Aromatic
|
2 |
7% |
7% - 8% |
Honey Malt
|
2 |
14% |
10% - 18% |
German - Abbey Malt
|
2 |
7% |
6% - 8% |
German - CaraAmber
|
2 |
22% |
11% - 33% |
German - CaraAroma
|
2 |
8% |
8% - 9% |
German - Kölsch
|
2 |
32% |
32% - 32% |
German - Pale Wheat
|
2 |
6% |
3% - 8% |
United Kingdom - Pale 2-Row
|
2 |
80% |
67% - 93% |
United Kingdom - Roasted Barley
|
2 |
2% |
2% - 3% |
Liquid Malt Extract - Light
|
2 |
41% |
31% - 52% |
Liquid Malt Extract - Wheat
|
2 |
36% |
25% - 47% |
Turbinado
|
2 |
4% |
4% - 5% |
Dry Malt Extract - Pilsen
|
2 |
73% |
46% - 100% |
Dry Malt Extract - Extra Light
|
2 |
82% |
69% - 95% |
Finland - Wheat Malt
|
2 |
20% |
13% - 26% |
Rahr - Standard 2-Row
|
2 |
73% |
63% - 83% |
Weyermann - Caramunich Type 2
|
2 |
7% |
5% - 8% |
Weyermann - Pale Ale
|
2 |
76% |
67% - 85% |
Weyermann - Caramunich Type 3
|
2 |
2% |
2% - 2% |
Bestmalz - BEST Pale ale
|
2 |
58% |
47% - 69% |
Castle Malting - Château Pilsen 2RS
|
2 |
77% |
70% - 83% |
Castle Malting - Château Crystal
|
2 |
8% |
3% - 12% |
Briess - Goldpils Vienna Malt
|
2 |
58% |
16% - 100% |
Briess - Pilsen Malt 2-Row
|
2 |
53% |
42% - 65% |
Simpsons - Red Rye Crystal
|
2 |
7% |
6% - 8% |
Weyermann - Caramunich Type 1
|
2 |
9% |
3% - 15% |