|
American - Chocolate
|
66 |
28% |
5% - 55% |
|
American - Roasted Barley
|
60 |
27% |
5% - 100% |
|
American - Black Malt
|
41 |
23% |
5% - 100% |
|
American - Caramel / Crystal 120L
|
26 |
29% |
4% - 100% |
|
United Kingdom - Roasted Barley
|
25 |
30% |
8% - 100% |
|
Caramel / Crystal 60L
|
24 |
32% |
6% - 71% |
|
United Kingdom - Chocolate
|
20 |
31% |
11% - 80% |
|
Flaked Oats
|
18 |
24% |
9% - 50% |
|
American - Dark Chocolate
|
17 |
30% |
8% - 50% |
|
United Kingdom - Black Patent
|
13 |
21% |
8% - 47% |
|
German - Carafa III
|
12 |
27% |
1% - 50% |
|
American - Caramel / Crystal 80L
|
12 |
26% |
13% - 50% |
|
Flaked Barley
|
12 |
24% |
9% - 50% |
|
US - Pale 2-Row
|
12 |
44% |
9% - 85% |
|
American - Caramel / Crystal 40L
|
10 |
34% |
25% - 60% |
|
American - Carapils (Dextrine Malt)
|
10 |
21% |
13% - 33% |
|
American - Caramel / Crystal 90L
|
9 |
33% |
10% - 48% |
|
American - Victory
|
9 |
27% |
20% - 39% |
|
United Kingdom - Dark Crystal 80L
|
9 |
23% |
8% - 36% |
|
Rolled Oats
|
9 |
36% |
5% - 100% |
|
American - Black Barley
|
8 |
22% |
4% - 40% |
|
Special B
|
7 |
19% |
7% - 42% |
|
Munich Dark 20L
|
6 |
25% |
4% - 39% |
|
United Kingdom - Coffee Malt
|
6 |
12% |
3% - 24% |
|
German - Carafa II
|
5 |
18% |
9% - 25% |
|
American - Caramel / Crystal 75L
|
5 |
33% |
22% - 43% |
|
Smoked Malt
|
4 |
30% |
4% - 64% |
|
United Kingdom - Crystal 60L
|
4 |
26% |
15% - 50% |
|
Munich - Light 10L
|
4 |
35% |
23% - 55% |
|
German - Chocolate Rye
|
4 |
17% |
5% - 33% |
|
German - Carapils
|
4 |
15% |
9% - 25% |
|
Finland - Chocolate Malt
|
4 |
35% |
28% - 50% |
|
American - Caramel / Crystal 10L
|
4 |
35% |
17% - 50% |
|
American - Caramel / Crystal 20L
|
4 |
17% |
5% - 25% |
|
Weyermann - Carafa Special Type III
|
3 |
32% |
29% - 35% |
|
United Kingdom - Brown
|
3 |
23% |
17% - 29% |
|
Briess - Chocolate
|
3 |
25% |
16% - 42% |
|
American - Special Roast
|
3 |
29% |
27% - 33% |
|
American - Pale Ale
|
2 |
61% |
31% - 90% |
|
Flaked Wheat
|
2 |
12% |
8% - 17% |
|
Briess - Carapils Malt
|
2 |
15% |
4% - 25% |
|
Dingemans - Special B
|
2 |
69% |
67% - 71% |
|
Aromatic Malt
|
2 |
16% |
13% - 20% |
|
American - Blackprinz
|
2 |
6% |
4% - 8% |
|
American - Midnight Wheat Malt
|
2 |
13% |
13% - 13% |
|
United Kingdom - Pale Chocolate
|
2 |
20% |
7% - 33% |
|
United Kingdom - Extra Dark Crystal 120L
|
2 |
35% |
33% - 36% |
|
American - Pale 6-Row
|
2 |
16% |
15% - 16% |
|
German - Carafa I
|
2 |
17% |
12% - 22% |
|
American - Wheat
|
2 |
10% |
8% - 13% |
|
American - White Wheat
|
2 |
17% |
14% - 19% |
|
Belgian - Caramel Pils
|
2 |
10% |
4% - 16% |
|
United Kingdom - Amber
|
2 |
16% |
15% - 17% |
|
German - Chocolate Wheat
|
2 |
21% |
18% - 25% |
|
Belgian - Chocolate
|
2 |
21% |
18% - 24% |
|
Belgian - De-Bittered Black
|
2 |
21% |
14% - 29% |
|
Honey Malt
|
2 |
17% |
17% - 17% |
