| Witbier | 1,342 | 1% | 1% - 100% |
| Witbier | 754 | 1% | 1% - 100% |
| Saison | 439 | 1% | 1% - 100% |
| American Wheat Beer | 427 | 1% | 1% - 100% |
| Weissbier | 346 | 1% | 1% - 100% |
| American IPA | 340 | 1% | 1% - 100% |
| American IPA | 312 | 1% | 1% - 100% |
| Belgian Tripel | 259 | 1% | 1% - 100% |
| Saison | 240 | 1% | 1% - 100% |
| Winter Seasonal Beer | 226 | 1% | 1% - 100% |
| American Pale Ale | 211 | 1% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 193 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 192 | 1% | 1% - 100% |
| Belgian Specialty Ale | 184 | 1% | 1% - 100% |
| Belgian Tripel | 184 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 180 | 1% | 1% - 100% |
| Blonde Ale | 180 | 1% | 1% - 100% |
| Specialty IPA: New England IPA | 168 | 1% | 1% - 100% |
| Weizen/Weissbier | 163 | 1% | 1% - 100% |
| American Pale Ale | 140 | 1% | 1% - 100% |
| American Amber Ale | 103 | 1% | 1% - 100% |
| Fruit Beer | 97 | 1% | 1% - 100% |
| American Amber Ale | 96 | 1% | 1% - 100% |
| Cream Ale | 90 | 1% | 1% - 100% |
| Cream Ale | 83 | 1% | 1% - 100% |
| Belgian Blond Ale | 79 | 1% | 1% - 100% |
| Blonde Ale | 78 | 1% | 3% - 100% |
| Belgian Pale Ale | 75 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 74 | 1% | 1% - 100% |
| Specialty Beer | 68 | 1% | 1% - 100% |
| Belgian Blond Ale | 66 | 1% | 3% - 100% |
| Belgian Dark Strong Ale | 59 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 59 | 1% | 1% - 100% |
| Experimental Beer | 54 | 1% | 1% - 100% |
| California Common Beer | 52 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 52 | 1% | 1% - 100% |
| Belgian Pale Ale | 51 | 1% | 3% - 100% |
| American Light Lager | 51 | 1% | 1% - 100% |
| Belgian Dubbel | 49 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 49 | 1% | 1% - 100% |
| Belgian Dubbel | 46 | 1% | 1% - 100% |
| Kölsch | 43 | 1% | 1% - 100% |
| American Porter | 38 | 1% | 1% - 100% |
| Gose | 38 | 1% | 1% - 83% |
| Sweet Stout | 34 | 1% | 2% - 100% |
| Belgian Golden Strong Ale | 33 | 1% | 1% - 100% |
| Imperial Stout | 33 | 1% | 1% - 100% |
| Trappist Single | 32 | 1% | 15% - 100% |
| Imperial IPA | 29 | 2% | 2% - 100% |
| American Stout | 29 | 1% | 3% - 100% |
| Clone Beer | 26 | 2% | 1% - 100% |
| Double IPA | 23 | 3% | 2% - 100% |
| Specialty IPA: Belgian IPA | 23 | 2% | 1% - 100% |
| Russian Imperial Stout | 22 | 1% | 1% - 100% |
| Dunkles Weissbier | 21 | 1% | 3% - 100% |
| Mixed-Style Beer | 20 | 2% | 3% - 100% |
| International Pale Lager | 20 | 3% | 4% - 100% |
| American Brown Ale | 19 | 3% | 1% - 100% |
| Sweet Stout | 19 | 2% | 1% - 100% |
| Specialty IPA: Red IPA | 18 | 4% | 4% - 100% |
| American Strong Ale | 17 | 2% | 2% - 100% |
| Berliner Weisse | 17 | 2% | 1% - 100% |
| Robust Porter | 16 | 2% | 1% - 100% |
| Bière de Garde | 16 | 2% | 1% - 100% |
| Kölsch | 16 | 4% | 3% - 100% |
| American Stout | 15 | 2% | 1% - 100% |
| English IPA | 15 | 3% | 1% - 100% |
| Brown Porter | 14 | 2% | 3% - 50% |
| Märzen | 14 | 3% | 3% - 100% |
| Dunkelweizen | 13 | 5% | 2% - 100% |
| Braggot | 13 | 3% | 1% - 100% |
| Old Ale | 13 | 5% | 1% - 100% |
| Oatmeal Stout | 13 | 2% | 2% - 100% |
| Berliner Weisse | 13 | 3% | 1% - 100% |
| British Strong Ale | 13 | 4% | 2% - 100% |
| Specialty IPA: Rye IPA | 13 | 4% | 1% - 100% |
| German Pilsner (Pils) | 12 | 4% | 1% - 100% |
| Irish Red Ale | 12 | 6% | 3% - 100% |
| Irish Red Ale | 11 | 6% | 6% - 100% |
| Standard/Ordinary Bitter | 11 | 6% | 16% - 100% |
| Fruit and Spice Beer | 11 | 4% | 5% - 80% |
| Doppelbock | 11 | 6% | 31% - 100% |
| Metheglin | 10 | 1% | 1% - 4% |
| Alternative Grain Beer | 10 | 5% | 3% - 100% |
| American Lager | 10 | 9% | 50% - 100% |
| Old Ale | 10 | 4% | 3% - 100% |
| Mixed-Fermentation Sour Beer | 10 | 7% | 3% - 100% |
| Semi-Sweet Mead | 9 | 4% | 3% - 100% |
| American Barleywine | 9 | 5% | 1% - 100% |
| Weizenbock | 9 | 7% | 5% - 100% |
| Strong Scotch Ale | 8 | 6% | 1% - 100% |
| Baltic Porter | 8 | 6% | 1% - 100% |
| Specialty Fruit Beer | 8 | 2% | 2% - 57% |
| Oatmeal Stout | 8 | 2% | 2% - 100% |
| Bohemian Pilsener | 7 | 8% | 50% - 95% |
| Traditional Bock | 7 | 5% | 1% - 59% |
| Classic American Pilsner | 7 | 6% | 3% - 100% |
| American Brown Ale | 7 | 5% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 7 | 5% | 3% - 100% |
| Foreign Extra Stout | 7 | 6% | 1% - 100% |
| Sweet Mead | 7 | 6% | 23% - 67% |
| Autumn Seasonal Beer | 7 | 8% | 1% - 100% |
| Strong Bitter | 7 | 7% | 4% - 85% |
| Best Bitter | 7 | 6% | 3% - 83% |
| Alternative Sugar Beer | 7 | 8% | 1% - 100% |
| American Barleywine | 6 | 14% | 33% - 100% |
| Weizenbock | 6 | 11% | 33% - 99% |
| Bière de Garde | 6 | 6% | 2% - 100% |
| Specialty IPA: Black IPA | 6 | 7% | 16% - 100% |
| Irish Stout | 6 | 5% | 11% - 50% |
| Dry Mead | 6 | 4% | 8% - 50% |
| Munich Dunkel | 6 | 10% | 2% - 100% |
| Maibock/Helles Bock | 5 | 8% | 2% - 63% |
| Mild | 5 | 9% | 2% - 100% |
| Foreign Extra Stout | 5 | 6% | 11% - 96% |
| Czech Premium Pale Lager | 5 | 8% | 2% - 100% |
| German Pils | 5 | 14% | 17% - 100% |
